Sunbeam 5891 User Manual

Page 8

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15

14

ExpressBake

®

Setting: Making Bread

In Under 1 Hour

Your SUNBEAM

®

breadmaker can bake

great bread in under 1 hour. This is called
the “ExpressBake

®

” setting. ExpressBake

®

loaves are a little different from
loaves baked on other settings.

ExpressBake

®

Settings:

•

These settings can bake bread in 58 minutes. The bread is
a little more dense in texture with this setting.

•

The ExpressBake

®

1.5-lb. setting will only make a 1.5-lb. loaf.

•

The ExpressBake

®

2.0-lb. setting will only make a 2.0-lb. loaf.

There are a few things you should know about the ExpressBake

®

settings

that are different than the other settings.

➢

ExpressBake

®

breads tend to have a darker, thicker crust

than other kinds of bread. Sometimes there will be a crack in
the top of the crust. This is because baking is done at higher
temperatures. They also tend to be shorter, denser loaves.

➢

You CANNOT use the Delay Timer for the ExpressBake

®

settings.

This would cool the liquid ingredients and affect the way that
the bread rises.

➢

You CANNOT use the ”Color” option for ExpressBake

®

breads.

➢

DO NOT open the cover while making ExpressBake

®

breads.

➢

If the loaf is hard to remove from the pan, let it sit for about
5 minutes to cool. Gently shake the bread out of the pan and
wait for 15 minutes before slicing.

➢

If you wish to bake another loaf of bread, you must let
the breadmaker cool for 20 minutes with the cover open.

➢

YOU CAN use standard bread mixes for ExpressBake

®

breads,

but the results may not be as good as the results when using
the recipe within this booklet.

6

6

6

6

Press the Menu button until the “Basic” program is selected.

7

7

7

7

Press the Color button for the desired crust color.

8

8

8

8

Press the Loaf button to select the desired size loaf
(1.5-pound or 2.0-pound loaf).

9

9

9

9

Press the Start button.

1

1

1

1

0

0

0

0

When the baking cycle is complete, press the stop button.

1

1

1

1

1

1

1

1

Open the lid and while using oven mitts, firmly grasp the
bread pan handle and gently pull the pan straight up
and out of the machine.

☞

C

AUTION

:

The breadmaker and pan may be very hot!
Always handle with care.

1

1

1

1

2

2

2

2

Unplug the breadmaker and let bread cool before removing
from baking pan.

1

1

1

1

3

3

3

3

After the breadmaker and bread pan has cooled down

1

1

1

1

4

4

4

4

Use non-stick spatula to gently loosen the sides of the bread from
the pan.

1

1

1

1

5

5

5

5

Turn bread pan upside down onto a wire cooling rack or clean
cooking surface and gently shake until bread falls out onto rack.

1

1

1

1

6

6

6

6

Turn bread right side up and cool for about 20 minutes
before slicing.

❃

I

MPORTANT

: After a baking cycle, the breadmaker will not operate until

it has cooled down.

Depending on the crust color you select, the display will read as follows:

Light:

L

Medium:

P

Dark:

H

Press the “Color” button until “P” (medium) appears in the display window.

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