Information you need to know – Sharp KB-6021M User Manual

Page 7

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abOut utensils anD COverinGs

it is not necessary to buy all new cookware. many pieces already

in your kitchen can be used successfully in your new microwave

Drawer. make sure the utensil does not touch the interior walls

during cooking.
Use these utensils for safe microwave cooking and reheating:
• glass ceramic (Pyroceram®), such as Corningware

®

.

• heat-resistant glass (Pyrex®)
• microwave-safe plastics
• microwave-safe paper plates
• microwave-safe pottery, stoneware and porcelain
• browning dish (Do not exceed recommended preheating

time. follow manufacturer’s directions.)

These items can be used for short time reheating of foods that

have little fat or sugar in them:
• wood, straw, wicker
DO nOT USE
• metal pans and bakeware
• dishes with metallic trim
• non-heat-resistant glass
• non-microwave-safe plastics (margarine tubs)
• recycled paper products
• brown paper bags
• food storage bags
• metal twist-ties
Should you wish to check if a dish is safe for microwaving,

place the empty dish in the oven and microwave on HiGH for 30

seconds. a dish which becomes very hot should not be used.
The following coverings are ideal:
• Paper towels are good for covering foods for reheating and

absorbing fat while cooking bacon.

• wax paper can be used for cooking and reheating.
• Plastic wrap that is specially marked for microwave use can

be used for cooking and reheating. DO nOT allow plastic

wrap to touch food. vent so steam can escape.

• Lids that are microwave-safe are a good choice because heat

is kept near the food to hasten cooking.

• Oven cooking bags are good for large meats or foods that

need tenderizing. DO nOT use metal twist ties. remember

to slit bag so steam can escape.

How to use aluminum foil in your Microwave Drawer:
• Small flat pieces of aluminum foil placed smoothly on the

food can be used to shield areas that are either defrosting or

cooking too quickly.

• foil should not come closer than one inch to any surface of

the microwave Drawer.

Should you have questions about utensils or coverings, check a

good microwave cookbook or follow recipe suggestions.
aCCessOries

There are many microwave accessories

available for purchase. Evaluate carefully before you purchase

so that they meet your needs. a microwave-safe thermometer

will assist you in determining correct doneness and assure you

that foods have been cooked to safe temperatures. Sharp is not

responsible for any damage to the microwave Drawer when

accessories are used.

abOut CHilDren anD tHe

MiCrOWave

Children below the age of 7 should use the microwave Drawer

with a supervising person very near to them. between the

ages of 7 and 12, the supervising person should be in the same

room. The child must be able to reach the microwave Drawer

comfortably.
at no time should anyone be allowed to lean or swing on the

microwave Drawer.
Children should be taught all safety precautions: use potholders,

remove coverings carefully, pay special attention to packages

that crisp food because they may be extra hot.
Donʼt assume that because a child has mastered one cooking

skill he/she can cook everything.
Children need to learn that the microwave Drawer is not a toy.

See page 16 for Control Lock feature.

inFOrMatiOn yOu neeD tO knOW

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