Hot air cooking, Instructions for the user, 2 hot air cooking – Smeg CS19ID-6 User Manual

Page 21: Function selector

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Instructions for the User

55

7.2 Hot air cooking

FUNCTION SELECTOR

THERMOSTAT SET AT 50 - 250°C

This system is suitable for cooking on several shelves, even with foods
of different kinds (fish, meat, etc.) without cross-contamination of
flavours or smells. The air circulation inside the oven ensures uniform
heat distribution. Preheating is not necessary.

Multiple cooking is possible provided that all foods require the same

temperature.

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