Long grain brown rice cooking chart, Instructions for use – FARBERWARE AUTOMATIC RICE COOKER FSRC140 User Manual

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LONG GRAIN BROWN RICE
COOKING CHART

The FARBERWARE® Automatic Rice Cooker automatically switches
from COOK Mode to WARM Mode when all the liquid evaporates
from the Cooking Pot. However, for fluffy rice, allow rice to stand
for approximately 10 minutes, covered, on WARM before serving.

NOTE: Always place rice in Inner Pot before adding water.

AMOUNT OF RAW RICE

WATER LEVEL INDICATOR

2 Rice Measuring Cups

to 4-cup line

3 Rice Measuring Cups

to 5-cup line

4 Rice Measuring Cups

to 6-cup line

5 Rice Measuring Cups

to 7-cup line

6 Rice Measuring Cups

to 8-cup line

7 Rice Measuring Cups

to 9-cup line

8 Rice Measuring Cups

to 10-cup line

9 Rice Measuring Cups

to 11-cup line

10 Rice Measuring Cups

to 12-cup line

11 Rice Measuring Cups

to 13-cup line

12 Rice Measuring Cups

to 14-cup line

*Do not exceed 12 Measuring Cups of raw brown rice.

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11. When the Automatic Rice Cooker is done cooking, the Selector

Lever will rise and the Rice Cooker will automatically go into
the WARM Mode.
For best results, let the cooked rice sit for 15 minutes before
stirring or removing. This allows the steam to finish the
cooking process.

12. Mix the rice.

After rice has steamed for 15 minutes, carefully open the Lid as
steam will escape. Use the Rice Paddle provided or any other
non-metal long-handle utensil to scoop and mix the rice well.
Allow all steam to escape.

13. Keep Warm.

When the cooking is completed, the Selector Lever will rise
and the Automatic Rice Cooker will automatically go into the
WARM Mode.
If the WARM Mode is not desired, simply unplug the Automatic
Rice Cooker from the wall. Do not touch the Heating Body or
Cooking Pot until they have cooled completely.

14. Allow the Automatic Rice Cooker to cool completely

before cleaning.

15. When the Automatic Rice Cooker is not being used, please

keep it unplugged.

INSTRUCTIONS FOR USE

(Continued)

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