Keating Of Chicago Top-Side Cooker 028951 - Manual (Page 5)

2
ELECTRICAL
CONNECTION
Each Keating Top-Side ™ Cooking head is equipped
with a 9' (2.74m) neoprene covered, 12 gauge 4mm(2),
three wire with ground electrical cord. Each cooking
head is rated 4000W, 18 amps, single phase at 220
Volts and is designed to be connected to its own 208-
240V single phase electrical supply. For proper
connecting and grounding procedure see local codes,
the National Electrical Code ANSI/NFPA 70 (latest
edition) or Canadian Electrical Code CAN C22.1 (latest
edition) as applicable.
THIS APPLIANCE MUST BE EARTHED.
III OPERATING
Food will cook much faster with a Top-Side ™ Cooker
than with a griddle alone. Watch food while cooking or
use timers to ensure food will not be overcooked.
OPERATION OF THE TOP-SIDE ™ COOKER
SHOULD BE LIMITED TO PERSONNEL
THOROUGHLY
TRAINED IN OPERATING
PROCEDURES.
COOKING
1. Turn ON/OFF switch to “ON” position.
2. Press and hold the “Push to Set” button on the
thermostat and adjust the knob to the desired
temperature. The new temperature will be entered
after 3 seconds. Red “ELEMENT ON” light will
illuminate when the element is on.
Figure 3-1
Top-Side
TM Cooker Control Panel
COOKING HEIGHT
ADJUSTMENT
Keating’s Top-Side ™ Cooker has been designed to
allow you infinite height adjustments from 1 /
8
'' to 1 1 /
2
''
(approximately 3mm to 38mm). An adjusting knob
allows fast and precise height adjustment.
Clockwise movement of the knob will decrease the
spacing; counter clockwise movement will increase the
spacing. Each turn of the adjusting knob represents
1/8'' (approximately 3mm) movement.
Experimentation will give you the best cooking height
for each type of food product. The cooking head should
contact the product firmly to ensure optimum heat
distribution without flattening the product.
SHUTDOWN
Turn ON/OFF switch to “OFF” position.
CLEANING
PROCEDURES
A. Keating Cooking Sheets
Clean cooking sheets with a damp soft cloth after
each run of product (a Turkish towel works best).
THE COOKING HEAD WILL BE HOT. USE PROPER
CARE WHEN CLEANING THE COOKING SHEETS.
End of day cleaning:
Before the griddle is turned off for the day, the cooking
sheets should be cleaned as described below. Wear
heat resistant gloves for maximum safety during the
entire cleaning procedure.
1. At the end of the day, wipe the cooking sheet in
place with a damp soft cloth. Continue wiping until
the surface of the cooking sheet is free of any
residue.
2. Remove the cooking sheet from the cooking head.
Clean the cooking head and the griddle surfaces.
3. Wash the cooking sheet with a mild detergent in
warm water and dry thoroughly.
4. If needed, after the cleaning is complete, reverse
the cooking sheet and reattach it to the cooking
head.
B. Cooking Sheet Clips
To remove the stainless steel cooking sheet clips for
cleaning, simply lift them off. They can be cleaned in a
dishwasher.
C. Cooking Head
The MIRACLEAN ® surface is very durable and with
proper care, following the procedures below, will last
many years.
1. Scrape MIRACLEAN ® surface from front to back
with the Keating griddle scraper with Cooking
Sheets removed.
2. Clean and polish surface with certified Keating
Klenzer on a damp soft cotton cloth. Wipe off
excess Klenzer.
WARNING
WARNING
CAUTION
WARNING