Kambrook LITTLE CHEFS KDM1 - Manual (Page 8)

8
Before Cleaning
Ensure that the Doughnut Maker is
switched off by turning the power off
at the power outlet and then removing
the plug from the power outlet.
Allow the Doughnut Maker to cool
slightly, the appliance is easier to
clean when slightly warm.
Always clean your Doughnut Maker
after each use to prevent a build up
of baked-on foods.
To Clean the Cooking Plates
Wipe cooking plates with a soft damp
cloth. Dry thoroughly. If baked-on food
is difficult to remove, brush with a little
oil or melted butter. Allow to stand for
five minutes then wipe with a damp
cloth. If food residue builds up, spray
with a little lemon juice and wipe
clean. Do not use abrasives or metal
scourers as they will scratch the non-
stick surface of the cooking plates.
Care, Cleaning and Storage
To Clean the Exterior
Wipe with a soft damp cloth and dry
thoroughly with a soft dry cloth.
NOTE: Do not immerse any part
of the Doughnut Maker in water
or any other liquid.
Storage
Before storage, ensure that the
appliance is switched off by turning
off at the power outlet and then
removing the plug from the power
outlet. Ensure the appliance is
completely cool, clean and dry.
Wrap the cord tightly around the cord
storage. Store the appliance upright
on the bench or in a convenient
cupboard. Do not place anything on
top of the appliance during storage.