Nu-Vu UB-12R - Manual (Page 2)

®
NU-VU ® Food Service Systems
www.nu-vu.com
5600 13th Street
Menominee, MI 49858 1-800-338-9886 Toll Free
1-906-863-4401 Phone
1-906-863-5889 Fax
®
Food Service Systems
Approval / Stamp
UB-12R Roll-In Rack Oven
NU-VU
®
UB-12R
Roll-In
Rack
Oven
SPECIFICATIONS:
ELECTRICAL:
208 or 240 Volt single or three phase is standard.
(Specify at time of order.)
SERVICE CONNECTIONS:
•
Unit is shipped from factory to be hard wired on site.
Single phase uses three-wire system. Three phase
uses four-wire system.
• If the internal steam option is selected, the waterline
should be 1 / 4 ”.
WATER:
A water conditioning system should be used to minimize
mineral build-up.
LISTINGS:
The UB-12R has NSF and C-ETL-US listings.
INSTALLATION:
Allow four inches on each side and back of unit for
ventilation of oven.
DOOR SWING: Oven - 26- 1 / 2 ” (673 mm)
PACKING SIZE:
86” High, 48” Wide, 48” Deep
(2184 mm High, 1219 mm Wide, 1219 mm Deep)
SHIPPING WEIGHT:
1400 Pounds (635 Kg), FOB Menominee, MI 49858
DIMENSIONS:
Height Width Depth
Exterior 77- 3 / 8 ” 36- 1 / 4 ” 40- 3 / 8 ”
Interior 57- 3 / 4 ” 21- 3 / 8 ” 32- 1 / 2 ”
Racks 56- 5 / 8 ” 21- 1 / 8 ” 31”
Amp Draw 208/1 208/3 240/1 240/3
105 79 91 69
ELECTRICAL:
CAPACITY:
18”x26” 13”x18”
Sheet Pans Sheet Pans Spacing
Oven 12 24 4- 1 / 8 ”
36 1 / 4 ”
77 3 / 8 ”
75 1 / 2 ”
67 5 / 8 ”
37 7 / 8 ”
40 3 /
8
”
11 3 / 4
”
5”
65 1 / 8
”
OVEN
VENT
LOCKING
CONTROL
COVER.
(SECURITY
PACKAGE
ONLY)
FRONT TOP
SIDE
BACK
WATER
INLET
1/4”
COMPRESSION
FITTING
ELECTRICAL SERVICE