Toastmaster TCOV6R - Manual (Page 20)

19. 18. Convection Oven-Baker Use and Care Guide
Clean-Up Of Non-Stick Walls
And Interior
1. Always unplug and allow to cool completely before cleaning
or moving.
2. Remove Bake/Broil Pan, Broil Insert, Wire Rack, Pizza Rack, Pizza
Pan, Drip Pan, Rotisserie Bar and Meat Tines.
3. Clean interior after each use to avoid buildup.
4. Clean with a mild or non-abrasive cleaner and a plastic scouring
pad. Do not rub too hard as surface can be scratched.
5. Rinse and dry thoroughly before closing door.
Clean-Up Of Oven Door And Exterior
The door can be removed for easier cleaning. To remove it, open
fully and lift, clearing the hinge pins. To replace, slide the door over
the hinge pins, being sure to gently push door all the way down on
pins to avoid glass breakage.
1. Always unplug and allow to cool completely before cleaning
or moving.
2. Clean with glass cleaner or mild detergent and damp cloth or
plastic scouring pad. Do not use an abrasive cleaner or pad as they
might mar the finish. The door may be placed in the dishwasher
for easy clean-up.
3. Rinse and dry thoroughly with a clean cloth. Allow to dry before
closing door.
Hints For Dehydrate
◆ Food dehydration is an inexpensive, nutritious and easy way to
prepare convenience foods.
◆ Time required for the process will vary with thickness and type of
food being dehydrated.
◆ Guides to preparing foods for drying are included with your order
of Toastmaster Dehydration Racks (P/N 22684DEH) or may be
found in various cook books.
Care And Cleaning
To assure optimum safety, keep unit clean, free of grease and food
buildup.
CAUTION: Unplug appliance and allow to cool completely before
cleaning. Never place unit, electric cord or plug in water or other
liquids.
CAUTION: Do not clean oven with metal scouring pads. Pieces can
break off and touch electrical parts, creating a risk of electric shock.
Clean-Up Of Bake/Broil Pan, Broil
Insert, Wire Rack, Pizza Rack, Pizza
Pan, Rotisserie Bar And Meat Tines.
1. Always unplug and allow to cool completely before cleaning
or moving.
2. Remove Bake/Broil Pan, Broil Insert, Wire Rack, Pizza Rack,
Pizza Pan, Drip Pan, Rotisserie Bar and Meat Tines.
3. Clean with a mild or non-abrasive cleaner and a plastic scouring pad.
4. Rinse and dry thoroughly.