Thermador CVS2 User Manual
Page 2
E L E C T R I C C O O K T O P S
Ceramic Electric Cooktop with Cutout
Shown with C301 Single Oven and HDW Chimney Hood
Model No.
CW Cutout Width
CD Cutout Depth
OW Overall Width
OD Overall Depth
SB Min. Set Back
Ceramic Electric Cooktop Comprehensive Countertop Cutout with Downdraft
CVS2
UCV
CVS2
UCV
CVS2
UCV
CVS2
UCV
CVS2
UCV
CEP304
28
3
/
4
28
3
/
4
22
1
/
8
22
1
/
8
31
31
23
7
/
8
23
7
/
8
2
1
/
2
2
1
/
2
CET304
28
3
/
4
28
3
/
4
22
1
/
8
22
1
/
8
31
31
23
7
/
8
23
7
/
8
2
1
/
2
2
1
/
2
CEF304
28
3
/
4
28
3
/
4
22
1
/
8
22
1
/
8
31
31
23
7
/
8
23
7
/
8
2
1
/
2
2
1
/
2
CEM304
28
3
/
4
28
3
/
4
22
1
/
8
22
1
/
8
31
31
23
7
/
8
23
7
/
8
2
1
/
2
2
1
/
2
CEP365
34
3
/
4
34
3
/
4
22
1
/
8
22
1
/
8
37
37
23
7
/
8
23
7
/
8
2
1
/
2
2
1
/
2
CET365
34
3
/
4
34
3
/
4
22
1
/
8
22
1
/
8
37
37
23
7
/
8
23
7
/
8
2
1
/
2
2
1
/
2
CEF365
34
3
/
4
34
3
/
4
22
1
/
8
22
1
/
8
37
37
23
7
/
8
23
7
/
8
2
1
/
2
2
1
/
2
CEM365
34
3
/
4
34
3
/
4
22
1
/
8
22
1
/
8
37
37
23
7
/
8
23
7
/
8
2
1
/
2
2
1
/
2
CEP456
43
3
/
4
43
3
/
4
22
1
/
8
22
1
/
8
46
46
23
7
/
8
23
7
/
8
2
1
/
2
2
1
/
2
CEM456
43
3
/
4
43
3
/
4
22
1
/
8
22
1
/
8
46
46
23
7
/
8
23
7
/
8
2
1
/
2
2
1
/
2
Overall
Cutout
Element Wattage/Size (in mm.)
Model No.
Dimensions
Dimensions*
Front
Rear
A
B
C
D
E
Left
Right
Left
Middle
Right
Ceramic Electric Updraft Cooktops
CEP304
31
21
5
/
8
3
5
/
8
28
3
/
4
- 28
7
/
8
19
7
/
8
- 20
1,200
1,200
750/2,200
N/A
800/1,600/2,300
140
140
120/210
N/A
120/175/210
CET304
31
21
5
/
8
3
5
/
8
28
3
/
4
- 28
7
/
8
19
7
/
8
- 20
1,200
1,200
750/2,200
N/A
800/1,600/2,300
140
140
120/210
N/A
120/175/210
CEF304
31
21
5
/
8
3
5
/
8
28
3
/
4
- 28
7
/
8
19
7
/
8
- 20
1,200
1,200
750/2,200
N/A
800/1,600/2,300
140
140
120/210
N/A
120/175/210
CEM304
31
21
5
/
8
3
5
/
8
28
3
/
4
- 28
7
/
8
19
7
/
8
- 20
1,200
1,200
750/2,200
N/A
750/2,200
140
140
120/210
N/A
120/210
CEP365
37
21
5
/
8
3
5
/
8
34
3
/
4
- 34
7
/
8
19
7
/
8
- 20
1,200
1,800/Bridge
750/2,200
800/1,600/2,500
1,800/Bridge
140
180
120/210
120/180/230
180
CET365
37
21
5
/
8
3
5
/
8
34
3
/
4
- 34
7
/
8
19
7
/
8
- 20
1,200
1,800/Bridge
750/2,200
800/1,600/2,500
1,800/Bridge
140
180
120/210
120/180/230
180
CEF365
37
21
5
/
8
3
5
/
8
34
3
/
4
- 34
7
/
8
19
7
/
8
- 20
1,200
1,800/Bridge
750/2,200
800/1,600/2,500
1,800/Bridge
140
180
120/210
120/180/230
180
CEM365
37
21
5
/
8
3
5
/
8
34
3
/
4
- 34
7
/
8
19
7
/
8
- 20
1,200
1,800/Bridge
750/2,200
1,100/2,500
1,800/Bridge
140
180
120/210
140/230
180
CEP456
46
21
5
/
8
3
5
/
8
43
3
/
4
- 43
7
/
8
19
7
/
8
- 20
800/1,900
1,800/Bridge
1,200
800/1,600/2,500
1,800/Bridge
1,100/2,500
120/195
180
140
140/230
180
140/230
CEM456
46
21
5
/
8
3
5
/
8
43
3
/
4
- 43
7
/
8
19
7
/
8
- 20
800/1,900
1,800/Bridge
1,200
1,100/2,500
1,800/Bridge
1,100/2,500
120/195
180
140
140/230
180
140/230
A
30"-36"
B
C
D
E
Recommended vertical
clearance between
cooking surface and
bottom of hood.
Hood width should be
equal to or greater than
cooktop width.
SB
BT**
Countertop Cutout for Downdraft (UCV)
Countertop Cutout for Downdraft (CVS2)
SB
1
/
8
"
1
/
8
"
BT**
2
1
/
4
"
2
1
/
4
"
43
3
/
8
" CVS245
34
3
/
8
" CVS236
28
3
/
8
" CVS230
43
1
/
2
" UCV45
34
1
/
2
" UCV36
28
1
/
2
" UCV30
CD
OD
CD
OD
CW
OW
CW
OW