English - 18 – Taylor C117 User Manual

Page 20

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ENGLISH - 18

7.2 TROUBLE-SHOOTING

TROUBLE

POSSIBLE CAUSES

REMEDIES

Electric trouble.

Send for a technician.

The machine does not start (STOP

pushbutton ON without active

alarms)

Incorrect power supply.

Check phases.

Master switch open.

Turn the the switch off.

The machine does not start

(pushbuttonSTOP off)

Burnt fuses.

Check and replace.

Machine with water condensating

system: lack of condensing water.

Check for the presence of water in

the water system to which the

machine is connected. Check the

cocks.

Since the first phases of the batch

freezing cycle, the compressor

works intermittently

Machine with air condensating

system: dirty air condenser or

broken down fan.

Clean the condenser by means of

a brush and check that the fan

motor correctly works.

Check condensating.

Make sure that the room

temperature is not too high.

The machine interrupts the batch

freezing cycle after 16’ and

switches to STOP mode

Alarm: safety timer: the maximum

time set for batch freezing has

been exceeded.

Make sure that you have used a

correct amount of mixture and that

it is properly balanced.

The machine interrupts the batch

freezing cycle after 16’ and

switches to STOP mode, an

intermittent beep is released and

the agitator keeps working.

Alarm: lack of growth in

consistency: the consistency has

not grown within the sampling

interval (Step 7 OMEGA)

Make sure that you have used a

correct amount of mixture and that

it is properly balanced.

Worn out agitator scraping pads.

Check and replace if required

Trouble in freezing system.

Send for a technician.

Unbalanced mixture or wrong

amount of mixture.

Make sure that you have used a

correct amount of mixture and that

it is properly balanced.

Insufficient condensating.

Check condensating and make

sure that the room temperature is

not too high.

The machine works regularly but

the ice-cream is too soft.

In semi-automatic cycle: the

programmed consistency value is

too low.

Programme a higher consistency

value.

During batch freezing the machine

is noisy and the agitator stops.

The belts slip.

Check the belt tension and in case

of necessity replace all the belts.

During the delivery of ice-cream,

the machine is noisy.

The product is too hard.

Make sure that you have pressed

the “DELIVERY”pushbutton.

Traces of liquid ice-cream in the

drip drawer.

Worn-out agitator stuffing box.

Check and/or replace.

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