Varimixer Bowl Scraper 224 User Manual

Varimixer Food processors

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General Description

Standard Features

224 Bowl Scraper

Models

Model 224 Bowl Scraper

M

od

el 2

24

B

ow
l S

cra

pe

r

Project

Item

Quantity

CSI Section 11400

Approval

Date

Options &
Accessories

Stainless Steel Arm and Holder

Keyhole Nylon Blade

Available for downsize bowls

5489 Campus Drive

Shreveport, LA 71129 USA

Tel: 318-219-7051

Tel: 1-800-222-1138

Fax: 318-635-3131

E-mail: [email protected]

www.varimixer.com

Bulletin No. 224 09/07

Better Products

Makes better cakes, icings, muffins, cookies,

cheese cakes or any batter products because all

ingredients are mixed at one time. No raw ingre-

dients are left on the side of the bowl to cause

lumps or dry spots. When used with Varimixer’s

unique beater, ingredient distribution is thorough

and complete.

Faster Mixing

Mixing all ingredients at one time is more thor-

ough and faster.

Save Labor

Save labor by eliminating stops to hand scrape.

Improve Productivity. Boost productivity by get-

ting rid of one of the most unpleasant jobs in the

kitchen or bakery.

Sanitary

Improve sanitation by keeping operators out of

the mixing bowl. Scraper armature and blade

structure made out of stainless steel for easy

clean-up.

Complete Performance

Stiff edge sweeps even hard or chunky ingredi-

ents back into the bowl center. Food grade nylon

blade fully extends to the bowl bottom.

Adjustable

Fully adjustable stainless steel armature can be

repostioned for long term effectiveness.

Simple Design

Simple bayonet shaft design. Install and remove

as easy as any other tool. No spring mechanism to

clog or break.

For All Batch Sizes

Available for all Varimixers including downsize

bowls.

Retrofittable

Field retrofittable on any Varimixer

Keyhole Design

Blade change is as simple as unsnapping the

blade. No tools required.

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