Important safety instructions – Viking F20631E User Manual

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Important Safety Instructions

• When loading items to be washed, place sharp items so that

they are not likely to damage the door seal and load sharp
knives with the handles up to avoid the risk of personal
injury.

• DO NOT wash plastic items unless marked “dishwasher

safe” or the equivalent.

• DO NOT operate the dishwasher without the filters in place.

• DO NOT operate your dishwasher unless all enclosure panels

are properly in place.

• DO NOT abuse, sit on or stand on the door or dish rack of

the dishwasher.

• DO NOT tamper with controls.

• To reduce the risk of injury, do not allow children to play in or

on a dishwasher.

• If hot water has not been used recently (usually two weeks or

longer), hydrogen gases may buildup in the water heater and
the hot water pipes. HYDROGEN GAS IS EXPLOSIVE. To
prevent injury or damage, before using your dishwasher, turn
on all hot water faucets and allow water to run for several
minutes before using your dishwasher. This will allow gases to
escape. Do not smoke or use any open flames near the faucet
while it is open.

• Depending on cycles/options selected, the dishwasher

operates at very high water temperatures 155°F (68°C) on
some models. Use extreme caution when opening unit or
handling dishes.

• DO NOT use door to push racks in. Close the dishwasher

door when not in use.

• DO NOT repair or replace any part of the appliance unless

specifically recommended in the manual. All other servicing
should be referred to a qualified authorized technician.

• When discarding an old dishwasher, always remove the door

to prevent accidental entrapment.

SAVE THESE INSTRUCTIONS!

Important Safety Instructions

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