Cooking, Dimensions & specifications – Viking VGRT User Manual

Page 3

Advertising
background image

P L A N N I N G A N D D E S I G N G U I D E

V I K I N G R A N G E . C O M

1 - 8 8 8 - V I K I N G 1

COOKING

Professional Built-In Gas 24”W.

Sealed Burner Rangetop

18” min

.

(45.7 cm

)

42” min.*

(106.7 cm)

36”

(91.4

cm)

7-5/8”

(19.4 c

m)

13” max.

(33.0 cm)

A

A

24”

24” (61.0 cm)

6” min.

(15.2 cm)

Minimum clearances from adjacent
combustible construction
• Cooking surface and below, i.e., 36”

(91.4 cm) and below
o Sides—0”
o Rear

0” with backguard or high-shelf

0” with island trim and non-
combustible rear wall

6” (15.2 cm) with island trim and
combustible rear wall

o Top grate support—36” (91.4 cm)
Important: the top grate support must
be 3/8” (0.95 cm) above the adjacent
base cabinet countertop.

• Above cooking surface, i.e., above 36”

(91.4 cm)
o Sides—6” (15.2 cm)
o Within 6” (15.s cm) side clearance,

wall cabinets no deeper than 13”
(33.0 cm) must be minimum 18”
(45.7 cm) above cooking surface.

• Wall cabinets directly above product

must be minimum 42” (106.7 cm)

* This minimum height requirement does

not apply if a rangehood is installed
over the cooking surface.

Do not install two or more units
side-by-side.

Dimensions & Specifications

CLEARANCE DIMENSIONS

R E V I S E D 1 / 1 5 / 0 9

© 2 0 0 9 V R C — I N F O R M AT I O N S U B J E C T T O C H A N G E

Advertising