Cooking, Installation requirements – Viking VCRT301-4B User Manual

Page 4

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3/4”

(1.9 cm) min

.

24”

(61.0 cm)

VCRT301-4B

Cutout width

30” (76.2 cm)

Cutout height

7-1/2” (19.1 cm)

Cutout depth

24” (61.0 cm)

Surface element rating

240V

208V

Left front (dual element)

2,500/1,000 watts

1,875/750 watts

Left rear

1,500 watts

1,125 watts

Right front

1,200 watts

900 watts

Right rear

3,300 watts

2,475 watts

COOKING

Professional Built-In Electric Induction/Radiant

30”W. Rangetop

P L A N N I N G A N D D E S I G N G U I D E

V I K I N G R A N G E . C O M • 1 - 8 8 8 - V I K I N G 1

R E L E A S E D 1 2 / 1 / 0 7

© 2 0 0 7 V R C — I N F O R M AT I O N S U B J E C T T O C H A N G E

UTILITY

REQUIREMENTS

GAS
• Not applicable

ELECTRICAL
• Electrical

connection—Three-
wire, 240/208V,
60Hz. Unit is
equipped with No.
10 ground wire in
conduit. Should be
fused separately.

• Check your national

and local codes
regarding this unit.

• Maximum amp

usage—
o VCRT
o 240V—37.9
o 208V—32.8

PLUMBING
Not applicable

Installation Requirements

ACCESS REQUIREMENTS

VCRT301-4B

30”W. Four-Burner

Electric/Induction Rangetop

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