weber Performer 78763 - Manual (Page 4)

4
General instruCtions
FEATURES:
a) Exclusive Touch-N-Go ™ Gas Ignition System takes the hassle out of lighting
charcoal briquets. Simply push a button and the system’s gas burner ignites,
starting the charcoal for you. No dangerous liquid starters to use or store, and no
more liquid starter aftertaste.
b) CharBin ™ Storage Container holds a bag of charcoal with a maximum weight of
30 lbs./13.7 kg.. Bag of charcoal should be placed directly in CharBin ™ Storage
Container.
c) Thermoset work surface serves as a great work area and covers the CharBin ™
Storage Container to keep briquets dry.
d) Convenient bottom rack for storage.
e) High-capacity ash catcher locks in place, eliminating blowing ashes.
f)
One-Touch ® Cleaning System easily sweeps out ashes, or opens and closes the
vents.
g) Patented Dual-Purpose Thermometer monitors the cooking temperature inside the
grill and can also be used as a probe to quickly check the doneness of food.
h) Tuck-Away ™ Lid slides back into the stainless steel lid holder and acts as a
windshield when lighting briquets.
i) Hinged access flaps swing open on cooking grate for easy addition of briquets or
wood chips during cooking.
j) Char-Basket ™ Fuel Holders allow convenient Indirect and concentrated Direct
cooking flexibility with wood or charcoal.
a
b
c i j
d f e
g
h
b
m Maximum 30 lbs. / 13.7 kg.
bag of charcoal.
Bag of charcoal should be
placed directly in CharBin
™
Storage Container.
OPERATING AREA
m WARNING: Only use this barbecue outdoors in a well-
ventilated area. Do not use in a garage, building, breezeway
or any other enclosed area.
m The use of alcohol, prescription or non-prescription drugs
may impair the consumer’s ability to properly assemble or
safely operate the appliance.
m Never operate the barbecue under any overhead combustible
construction.
m Your Weber ® Barbecue is not intended to be installed in or on
recreational vehicles and/or boats.
m Do not use combustible materials within 24 inches of the top,
bottom, back or sides of the grill.
m The entire barbecue gets hot when in use. Do not leave
unattended.
m Keep any electrical supply cord and the fuel supply hose
away from any heated surface.
m Keep the cooking area clear of flammable vapors and liquids,
such as gasoline, alcohol, etc., and combustible materials.
m Do not move the appliance during use. Allow the grill to cool
before moving.
m This appliance is not intended for and should never be used
as a heater.
m When cooking, the appliance must be on a level, stable
surface in an area clear of combustible material.