Welbilt ABM4100T - Manual (Page 13)

INSERTING AND REMOVING THE BREAD PAN
1. Before using the Bread Machine for the first time, be certain to wash
the bread pan and dough blade with warm water and mild dish-
washing liquid. Towel dry. Never put the bread pan and blade in the
dishwasher.
2. All mixing, kneading, rising, and baking, when appropriate, take
place in the bread pan. The pan is covered with a non-stick fluorine
coating which will scratch if not treated and cared for properly. Clean
and treat the pan as you would a non-stick frying pan.
3. To reinsert the pan, place over the locking mechanism located on
the bottom of the baking compartment. Push down. To remove the
pan, pull up.
4. Remember to insert the kneading blade on the shaft located in the
bread pan before adding your ingredients. It is not necessary to
remove the kneading blade after you make every loaf of bread. Always
be certain that the dough hook is securely screwed in the pan..
5. Since the bread pan will be hot after the baking cycle, always use a
kitchen mitt or pot holder when removing it;
6. To remove the bread from the pan, remove the dough hook, invert
upside down and gently shake up and down until the loaf slides out. If
the bread does not come out of the pan easily, use a non-metallic
kitchen utensil to pry it out.