Wolfgang Puck BRON0118 - Manual (Page 14)

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LIMITED WARRANTY
This warranty covers all defects in workmanship or materials in the mechanical and
electrical parts, arising under normal usage and care, in this product for a period of
12 months from the date of purchase provided you are able to present a valid proof-
of-purchase. A valid proof-of-purchase is a receipt specifying item, date purchased,
and cost of item. A gift receipt with date of purchase and item is also an acceptable
proof-of-purchase. Product is intended for household use only. Any commercial use
voids the warranty.
This warranty covers the original retail purchaser or gift recipient. During the
applicable warranty period within normal household use, we will repair or replace,
at our discretion, any mechanical or electrical part which proves defective, or
replace unit with a comparable model.
To obtain service under the terms of this warranty, call Toll Free (800) 275-8273.
THIS LIMITED WARRANTY COVERS UNITS PURCHASED AND USED WITHIN
THE UNITED STATES AND DOES NOT COVER:
* Damages from improper installation.
* Defects other than manufacturing defects.
* Damages from misuse, abuse, accident, alteration, lack of proper care and
maintenance, or incorrect current or voltage.
* Damage from service by other than an authorized dealer or service center.
This warranty gives you special legal rights and you may also have other rights to
which you are entitled which may vary from state to state.
Care & Cleaning
After using, unplug the power cord from the outlet. Before cleaning, allow
the unit to cool completely.
Remove the cover, the oven pan and the racks and steam and serve set (if
used). Wash in warm, sudsy water or in the dishwasher.
Do not use scouring pads or harsh cleaners on any part of the appliance.
Remove cooked-on foods by using a non-abrasive cleaning pad or a nylon
brush and non-abrasive cleaners such as Soft Scrub® or Bon Ami®. Do not
use abrasive cleansers or steel wool as they may scratch the finish.
To easily remove baked-on food from the oven pan, fill the oven pan with
hot water. Cover and heat at 350° for 30 minutes.Turn temperature control
to the OFF position and allow to cool before cleaning.
Wipe the outside surfaces of the portable oven with a damp cloth and dry.
The oven pan is coated with a finish that is easy to clean. It may chip if
dropped on a hard surface. Water spots or mineral deposits (characterized
by a white film on the surface) may be removed with household vinegar or
a non-abrasive cleaner.
Caution: Do not immerse the oven body or power cord in water or other
liquid.
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