Wolf Ventilation Hood User Manual

Page 10

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Cooktop Chimney Hood Installation

10

Install Ductwork

IMPORTANT NOTE:

Cooktop chimney ventilation hoods

must exhaust to the outdoors.

An 8"

(203)

round duct is recommended for cooktop

chimney hoods. Use only rigid metal ductwork, do not use

flex ducting.

Decide where the ductwork will run between the wall hood

and the outside. A straight, short duct run will allow the

hood to perform most efficiently. Limit the number of

elbows and transitions. The duct run should be no longer

than 50'

(15 m)

. There is a possibility of noise issues, if a

remote blower is used with a short duct run.

Wolf recommends installing a backdraft damper in all

installations. A backdraft damper is included with the

hood. It is built into the transition from the hood to the

duct run. In cold weather installations a backdraft damper

is necessary to minimize the backflow of cold air into the

room.

Unless you are using a remote blower, a roof or wall cap

must be installed. Connect ductwork to the cap and work

back towards the hood. Use duct sealing tape to seal

joints between ductwork sections. Refer to the illustrations

on the following page.

To reduce the risk of fire, use only metal ductwork.

To reduce the risk of fire and electric shock, install this

ventilation hood only with a Wolf blower.

Local building codes may require the use of make-up air.

Consult your local HVAC professional for specific require-

ments in your area.

IMPORTANT NOTE:

Consult a qualified HVAC engineer for

specific ducting applications.

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