Whirlpool FEP330G - Manual (Page 23)

23
B
ROILING
( MODELS FEP
310
G
,
FEP
320
G
,
FEP
330
G ) ( CONT
.
)
300
250 200
15
0
BROIL 500
45
0
4
0
0
35
0
O
FF
4. Set the oven selector and the oven temperature
control knob to BROIL.
The oven on indicator light will come on.
5. After broiling, turn off the oven.
Turn both the oven selector and the oven tem-
perature control knob to OFF. The oven on
indicator light will go off.
To broil at a lower temperature:
• If your food is cooking too fast, turn the oven
temperature control knob counterclockwise until
the oven on indicator light goes off.
• If you want your food to broil slower from the
start, set the oven temperature control knob
between 170°F and 325°F. These temperature
settings let the broil heating element cycle and
slow cooking results. The lower the temperature,
the slower the cooking.
NOTE: Fish and chicken are some foods that may
cook better if you use lower broiling temperatures.
TURN TURN
300
25
0
20
0
15
0
BRO
IL
50
0
4
5
0
40
0
350
OFF
TURN
30
0
25
0
200 150
BR
OIL
500 450
40
0
3
5
0
O
F
F
TURN
300 250
20
0
15
0
BR
OIL
50
0
4
5
0
40
0
35
0
OFF
TURN TURN
OFF
B
R
O
IL
B
A
K
E
O
F
F
BROIL
BA KE
USING YOUR RANGE