Focus Foodservice Regalware Food Service Aluminum and Black Satin-Finish Coffeemakers [58000R Series] - Use & Care es - Manual (Page 6)

1. Turn off and unplug the coffeemaker. Allow coffeemaker to cool completely. Drain any remaining coffee.
2. Wash the basket, stem, and cover in warm, soapy water. Rinse and dry thoroughly. These parts
may be washed in the dishwasher, top rack only.
3. Clean the inside of the coffee maker by filling with warm, soapy water about one-third of its capacity.
Scour the heating unit well (where the stem fits) with the special cleaning tool provided and a
scouring pad. The cleaning tool can found on the underside of the removable drip tray. Fold scouring
pad in half and insert the cleaning tool in the fold. Insert and twist the pad inside the heating unit well
to clean. the heating unit well must be kept clean for coffeemaker to work properly. Rinse with
warm water after cleaning and dry. Most interior coffee stains can be removed with a scouring pad.
4. To clean the faucet, run hot water through it while pressing the lever up and down. When storing
the coffeemaker, store with the faucet in the closed position. If the faucet becomes loose, use the
included hex tool to tighten the dispensing faucet from the inside.
5. Clean the outside of the coffeemaker with a soft, damp cloth. Do not use abrasive metal scouring
pads or cleansers on the outside of the coffeemaker, as scratching will occur. If desired, use
stainless steel polish to maintain the exterior of your coffeemaker
6. To remove discolorations caused by coffee stains, oils,
and mineral deposits, clean inside of coffeemaker
frequently by filling the appliance to top fill line with cold
water. Add ¼ cup cream of tartar, insert stem, and the
empty coffee basket. Cover the appliance and plug into
wall outlet. When brewing cycle is completed, unplug
the appliance, allow it to cool and discard contents.
Wash and rinse coffee basket, stem, and inside of
coffeemaker thoroughly.
c
leanIng
I
nstructIons
s
pecIal
c
leanIng
if coffeemaker is used daily, a special cleaning every 2 weeks, or every week if it is used for
heating water, is necessary to thoroughly clean the heating unit well. if not kept clean, the
coffeemaker will not work properly.
1. Fill the coffeemaker with 1 quart EACH of water and white distilled vinegar. If a white mineral
buildup has formed on the inside of coffeemaker, use an additional 2 cups of vinegar. Place the
stem and empty basket in place and lock the cover onto the coffeemaker. Set the “ON/OFF”
switch to the “ON” position. Allow the coffeemaker to complete the perking cycle, then let stand
for 20 minutes.
2. Turn to the “OFF” position and unplug the cord from the outlet. Drain the coffeemaker and allow it
to cool. Wash the inside and the parts following the regular cleaning instructions, making sure to
thoroughly clean the heating unit well. Wrap a scouring pad around the narrow end of the cleaning tool,
found on the underside of the removable drip tray, and insert into heating well, then twist until clean.
3. To clean the faucet, simply run hot water through it while pressing the lever up and down.
4. When storing the coffeemaker, ensure that all parts are completely dry. Store with the faucet in the
closed position.
Do not uSE BaKinG SoDa to CLEan tHE CoFFEEMaKER, it Can DiSCoLoR
anD Pit tHE MEtaL.