Whirlpool AKP541IX - Manual (Page 18)

GB18
N.B.: cooking times and temperatures are approximate for 4 portions.
COOKING TABLE
Recipe Function Preheating Shelf
(from bottom)
Temperature
(°C)
Time
(min)
Accessories
Leavened cakes X 2 160-180 35-55 Wire shelf + cake tin
Biscuits/Tartlets X 3 170-180 15-40 Baking tray
Choux buns X 3 180 30-40 Baking tray
Vols-au-vent / Puff pastry crackers X 3 180-200 20-30 Baking tray
Meringues X 3 90 120-130 Baking tray
Lamb / Veal / Beef / Pork X 2 190-200 90-110 Drip tray or wire shelf + pyrex dish
Chicken / Rabbit / Duck X 2 190-200 65-85 Drip tray or wire shelf + pyrex dish
Turkey / Goose X 2 190-200 140-180 Drip tray or wire shelf + pyrex dish
Baked fish / en papillote
(fillet, whole)
X 2 180-200 50-60 Drip tray or wire shelf + pyrex dish
Lasagne / Baked pasta / Cannelloni /
Flans
X 2 190-200 45-55 Wire shelf + pyrex dish
Bread / Focaccia X 2 190-230 15-50 Drip tray or baking tray
Pizza X 2 230-250 7-20 Drip tray or baking tray
Toast X 4 200 2-5 Wire shelf
Vegetable gratin X 3 200 15-20 Wire shelf + pyrex dish
Grilled fish fillets and steaks X 3 200 30-40 Wire shelf + pyrex dish
Sausages / Kebabs / Spare ribs /
Hamburgers
X 4 200 30-50
Grill + drip tray with water on 1st
shelf, turn halfway through cooking