Hints and tips, 5 positioning the door shelves, 1 energy saving – AEG S72300DSW1 User Manual

Page 19: 2 refrigeration, 3 freezing

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4.5 Positioning the door shelves

You can put the door shelf at different
heights.

1.

Pull the shelf in the direction of the
arrows until it disengages.

2.

Put the shelf in the new position.

5. HINTS AND TIPS

5.1 Energy saving

• Do not to open the door of the fridge

or of the freezer frequently .

• Do not keep the door of the fridge or

of the freezer open for more than the
necessary time.

• If the appliance operates continuously

and there is frost on the internal rear
part, the cause can be:
– The temperature knob is set at the

lowest position.

– The room temperature, where the

appliance is installed, is too warm.

– The appliance is full.
Set the temperature knob at a higher
position. The automatic defrosting
starts and the energy consumption de-
creases.

5.2 Refrigeration

• Do not put hot food in the fridge. Wait

until it becomes cool.

• Do not put in the fridge liquids that

evaporate.

• Put all the food, that has a strong fla-

vour or odour, in containers.

• Make sure that there is air circulation

around the food.

• Put all types of meat in polythene

bags. Put them on the glass shelf
above the vegetable drawer. Do not
keep the meat in the fridge for more
than 2 days.

• Put a cover on cooked food and cold

dishes and put them on one of the
shelves.

• Wash fruit and vegetables and put

them in the vegetable drawer.

• Put butter and cheese in special air-

tight containers, aluminium foil or pol-
ythene bags.

• Make sure that milk bottles have a cap

and put them in the bottle shelf on the
appliance door.

• Do not keep in the fridge bananas,

potatoes, onions and garlic that are
without packaging.

5.3 Freezing

• The rating plate gives the indication of

the maximum quantity of food that the
freezer can freeze in 24 hours.

• The freezing of the food is completed

in 24 hours. Do not put other food in
the freezer during this time.

• Put the food in small quantities in the

freezer. This helps to freeze quickly
the food and to thaw only the neces-
sary quantity.

ENGLISH

19

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