Andrew James AJ000412 Professional Cookie Press Set User Manual
Page 3
3
Basic Cookie recipe
Method
1.
Cream the margarine & sugar
2.
Then stir in the flour and vanilla extract
3.
Place the mixture into the cookie press and follow the instructions stated
previously in the manual.
4.
Bake the cookies in the an oven at 160˚C/325˚F or gas mark 3 for approx. 18
minutes.
5.
Allow them to cool on a cooling tray and then serve.
UK an EU Guarantee
Your new Andrew James product comes with a 24 month guarantee and a 2 year
fixed warranty, effective from receipt confirmation. Your receipt or order number is
required as proof of purchase date so it is imperative that you keep it safe. This
guarantee only applies if the item has been used solely for the use intended, and all
instructions have been followed accordingly. Please note this product is only for
domestic use only and is not for commercial use.
Abuse of your product will invalidate the guarantee. Returned goods can only be
accepted if repackaged properly within the original colour product box, and
presented with the original receipt of sale/order number. This does not affect your
statutory rights.
Returned products must be cleaned and returned to us in as close to delivery
condition as possible.
Self raising flour 150g
Caster sugar
50g
Margarine
150g
Vanilla extract 1 teaspoon