Andrew James AJ000573 Premium Bread Maker with Integrated Scales - Manual (Page 22)

22
Hints and Tips

Always use good quality ingredients, the quality of the ingredients used will be
reflected in the taste of the bread. It is worth investing in good quality
ingredients to ensure good quality bread.

Measure your ingredients accurately. Under or over measurement of ingredients
can have an adverse effect upon your baking. Also, use measuring cups/spoons
and weighing scales.

If using the time delaying function do not use perishable ingredients such as
eggs, milk, cheese and meat.

Do not open the bread maker during operation, this is tempting but please
refrain as the baking process will be affected. Use the viewing window of the
appliance instead.

We recommend that the room temperature is between 15˚c and 34˚c to ensure
the perfect operation of the bread maker machine.