Cooking modes, Convection convert, Rapid preheat – Electrolux EW30GS65GS User Manual

Page 25

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Cooking Modes

conVection conVeRt

changing from a normal bake temperature to a convection bake temperature:

1. Select oven by pressing

UPPER OvEN

UPPER

OVEN

.

2. Press

CONvECTION BAKE

.

3. Press

COOK OPTIONS

. The cook options items will light up.

4. Press

CONvECTION CONvERT

. The temperature displayed will be 25°F lower than

what it used to be.

5. Press

START

to begin the convection baking (see Convection Baking section for

more informations).

RaPid PReheat

The Preheat feature will bring the oven up to temperature faster than a regular preheat and

then indicate when to place the food in the oven. Preheating is not necessary when roasting

or cooking casseroles. The oven can be programmed to preheat with some of the cooking

modes; Bake, Convection Bake and Convection Roast.

IMPORTANT: The rapid preheat feature is for single rack ONLy. The heat distribution with

multiple rack will be uneven.

to set a rapid preheat

(example is for a 350°F Bake)

:

1. Select oven by pressing

UPPER OvEN

UPPER

OVEN

.

2. Press

BAKE

.

3. Press

COOK OPTIONS

. The cook options items will light up.

4. Press

RAPID PREHEAT

.

5. Press

START

to begin the baking with the rapid preheat feature enabled.

6. Place food in the oven when the chime signals and

PRE-HEATING

message disappears

indicating that the oven has reached the set target temperature.

The Convection Convert pad is used to automatically convert a standard baking recipe for

convection baking. When set properly, this feature is designed to display the actual converted

(reduced) temperature in the display. Convection Convert may ONLy be used with a Convection

Bake cooking mode. It can be used with the features End Time and Cook Time (see their

sections for directions). If convection conversion is used with the cook time and end time

features, “

CF” (check food) will be displayed when 75% of the bake time is complete. At this

time the oven control will sound 3 long beeps at regular intervals until baking had finished.

When the bake time has completely finished the control will beep at regular interval until the

CANCEL

pad is pressed.

NOTE: To use this feature with the

COOK TIME

option, the

COOK TIME

pad must be

pressed before the

CONvECTION CONvERT

pad.

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