Cooking modes, Slow cook, Slow cook tips – Electrolux EW27EW65GB User Manual

Page 22

Advertising
background image

22

Cooking Modes

SLOW COOK

This mode may be used to cook foods more slowly, at lower oven temperatures and provide
cooking results much the same way as a Slow Cooker or Crock-Pot. The Slow Cook feature
is ideal for roasting beef, pork & poultry. Slow Cooking meats may result in the exterior of
meats becoming dark but not burnt. This is normal. The Slow Cook mode uses the hidden
bake element to maintain a low temperature in the oven. The temperature probe cannot be
used in this cooking mode. There are 2 settings available, high (HI) or low (LO). The maximum
cook time for the Slow Cook feature is 12 hours unless the oven control has been changed
to the Continuous Bake mode.

Slow Cook Tips:

• Completely thaw all frozen foods before cooking with the Slow Cook feature.
• When using a single rack, position it in the center of the oven.
• Position multiple racks to accommodate size of cooking utensils when cooking multiple

food items.

• Do not open the oven door often or leave the door open when checking foods. If the oven

heat escapes often, the Slow Cook time may need to be extended.

• Cover the foods to keep them moist or use a loose or vented type cover to allow foods to

turn crisp or brown.

• Cook times will vary; depending on the weight, fat content, bone & the shape of the meat.
• Use the recipe’s recommended food temperature and a food thermometer to determine

when the food is done.

• Preheating the oven will not be necessary when using the Slow Cook feature.
• Add any cream or cheese sauces during the last hour of cooking.

To set a Slow Cook:

1. Arrange interior oven racks and place food in the oven.

2. Select oven by pressing either UPPER OVEN

UPPER

OVEN

or LOWER OVEN

LOWER

OVEN

.

3. Press SLOW COOK

.

4. Press

+

hi

for high (HI) setting or

-

lo

low (Lo) setting.

5. Press START

.

6. The Cook Time, Timer and End Time features can be set to control your Slow Cook time

(read their sections for directions).

7. Remove food. Always use oven mitts when removing hot pans from the oven.
8. Press CANCEL

to stop or cancel the Slow Cook feature at any time.

Advertising
This manual is related to the following products: