Bosch HGS7282UC - Manual (Page 27)

Operation - Warming Drawer (some models)
English 23
Warming Drawer Specifi-
cations
Drawer Interior: 25" W x 17" D x 5" H
Dish sizes:
• 2 -9 x 13" Pyrex 3-quart dishes, side by side.
• 2 -9 1/2 x 15" Pyrex 4-quart dishes, side by side.
• 4 -10 1/2" plates, single or stacked
• 3 -11" plates, single or stacked
Operation
CAUTION
To maintain food safety, follow these guidelines:
• DO NOT use the warming drawer to heat cold food (exception: it is safe to use
the drawer to crisp crackers, chips or dry cereal and to warm plates).
• Be sure to maintain proper food temperature. The USDA recommends hold-
ing hot food at 140°F or warmer.
• DO NOT warm food for longer than one hour.
Caution: Plastic containers, plastic wrap or aluminum foil can melt if in direct con-
tact with the drawer or a hot cooking container. If it melts onto the drawer, it may
not be removable.
Preheating
For best results, preheat the warming drawer when warming food.
Preheat Times: • Low: 10 minutes
• Medium: 15 minutes
• High: 20 minutes
Turning on the Warming
Drawer
When Only Using the Warming
Drawer 1. Press COOKING MODE.
Parts Key:
1. Drawer Interior
2. Gasket
3. Rail Lock
Figure 12: Warming Drawer Parts
Warming Drawer Settings: The warming drawer has three
settings: Low, Medium and High.
These icons are seen in
the display when the corresponding setting is selected:
For recommended settings, see “Warming Drawer Chart” on
page 32.
Figure 13: Warming Drawer Settings
1
2
3
Low
Medium
High