Cycone bread rounder, Features, Benefits mechanical features mechanical options – AMF Cycone Bread Rounder User Manual

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CYCONE BREAD ROUNDER

FEATURES

&

BENEFITS

MECHANICAL FEATURES

MECHANICAL OPTIONS

AC adjustable speed infeed conveyor

Infeed deflector roller

AC adjustable speed discharge conveyor

AC adjustable speed discharge kicker roller

AC adjustable speed, removable, high capacity
flour duster

Frame Assembly

Painted steel, wide base support structure and stainless steel guards

Rigid stainless steel upper frame tubing structure

Stainless steel catch pan

Rounding System

Adjustable speed, 5 HP motor with V belt drive system

Non-stick coated, machined steel cone on stainless steel shaft and
heavy duty bearings

Non-stick coated, adjustable aluminum tracks

Non-stick coated, stainless steel dough ball discharge chute (90°)

Non-Stick Coated

Combination Cylindrical

and Conical Rounding

Surface with Adjustable

Rounding Track

V Belt AC Cone Drive

Combined action of cylindrical and conical rounding for perfect dough ball shape. The roundness of the dough
piece is critical to proper sheeting and moulding process. It also helps seal the fermentation gases inside
doughball. This directly affects product quality and process performance.

Aggressive cone angle with 54" (1372 mm) diameter base increases effective rounding path

Special non-stick coating and plastic materials for dough contact surfaces improve product quality and
minimize dusting flour usage and facilitate cleaning

Independent, adjustable trough sections allow rounding track width adjustment for wider range of product
sizes

Independent "shaft mount" drives eliminate drive chains, reducing maintenance

Wide, heavy duty support frame provides greater cone stability reducing waste from "run out"

Optional AC Drive

Kicker Roller, Discharge

Conveyor & Flour Sifter

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