Super freezing, Switching on and off, Thawing frozen food – Siemens GI38NP60 User Manual

Page 29: At room temperature, In the refrigerator, In the microwave

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Super freezing

Food should be frozen solid as quickly

as possible in order to retain vitamins,

nutritional value, appearance and flavour.
Several hours before placing fresh food

in the freezer compartment, switch on

super freezing to prevent an unwanted

temperature rise.
This appliance runs constantly and the

freezer compartment drops to a very low

temperature.
If the max. freezing capacity is to be

used, super freezing must be switched

on for 24 hours before the fresh produce

is placed in the freezer compartment.
Smaller quantities of food (up to 2 kg)

can be frozen without “super freezing”.

Note
When super freezing is switched on,

increased operating noises may occur.

Switching on and off

Fig.

2

Press “super” button 2.
If the super freezing has been switched

on the button is lit.
Super freezing automatically switches off

after approx. 2½ days.

Thawing frozen food

Depending on the type and application,

select one of the following options:

at room temperature

in the refrigerator

in an electric oven, with/without fan

assisted hot-air

in the microwave

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Caution

Do not refreeze thawing or thawed food.

Only ready meals (boiled or fried) may

be refrozen.
No longer store the frozen produce for

the max. storage period.

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