Using the freezer to its full potential – Indesit CAA 55 User Manual

Page 16

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Using the freezer to its full potential

• Do not re-freeze food that is defrosting or that has

already been defrosted. These foods must be

cooked and eaten (within 24 hours).

• Fresh food that needs to be frozen must not come

into contact with food that has already been

defrosted. Fresh food must be stored above the grill

in the freezer compartment and if possible be in

direct contact with the walls (side and rear), where

the temperature drops below -18°C and guarantees

rapid freezing.

• Do not place glass bottles which contain liquids, and

which are corked or hermetically sealed in the

freezer because they could break.

• The maximum quantity of food that may be frozen

daily is indicated on the plate containing the technical

properties located on the bottom left side of the

refrigerator compartment (for example: Kg/24h: 4)

! Do not open the door during freezing.

! If there is a power cut or malfunction, do not open the

freezer door. This will help maintain the temperature

inside the freezer, ensuring that foods are conserved

for at least 9 -14 hours.

! If the room temperature drops below 14°C for an

extended period of time, the ideal temperature will not

be reached in the freezer compartment and food

preservation will be reduced.

Fast Freeze switch

The appliance is fitted with a manual "Fast Freezer"

switch.

When loading fresh food

to freeze switch "Fast

Freeze" on.

To set "Fast Freeze" ON,

press the switch to "I"

This switch activates

intensive cooling to

ensure that required

temperatures are reached

quickly.

So when the fresh food is

frozen return the switch to its OFF position, "0".

Note: for Energy Saving ensure that "Fast Freeze" is

switched off after 24 hours.

For the refrigerator to operate properly the "Fast Freeze"

button must be ON when room temperature is 16°C or

lower.

Ice tray

The fact that they are situated on the top part of the

freezer drawers ensures greater cleanliness: the ice no

longer comes into contact with the food placed inside

the freezer compartment; furthermore, the dripping of the

water during filling is avoided (a lid to cover up the hole

after filling with water is also provided).

1. Pull out the tray by pushing it up.

Check that the tray is ompletely empty and fill it with

water through the opening provided.

2. Take care not to exceed the level indicated (MAX

WATER LEVEL). Excess water prevents the ice cubes

from dispensing (if this happens, wait for the ice to

melt and empty the tray).

3. Turn the tray 90°: due to the connected compartments

each mould fills with water (see diagram).

4. Close the opening with the lid provided and put the

tray back.

5. When the ice has formed (minimum time

approximately 8 hours) knock the tray against a hard

surface and wet the outside so that the ice cubes

come loose and take them out through the opening.

MAX

W

A

TER LEVEL

MAX

WATER LEVEL

Fast Freeze Switch

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