AEG MICROMAT 1231 E - Manual (Page 19)

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Programmes for defrosting, cooking and combination cooking are
available. After having selected the programme, merely enter the
weight of the dish, the rest of the programming is done automatically.
The following gives you an overview of which food can be defrosted
and/or cooked with which programme.
Automatic defrost
1 ) Cover legs and wings with aluminium foil before defrosting.
Programme Food categories
Poultry fresh 1)
Meat
Fish
Delicate cakes
and pastries
Examples
Poultry (whole or
portions)
Pork roast, goulash
Fish (whole or
fillets)
Cream pie
Weight from - to
100 - 2000 g
100 - 2000 g
100 - 1000 g
100 - 750 g
d 1
d2
d3
d4
Automatic Programmes
Unpack your frozen food item, place atop a small overturned dish set
inside a larger one to catch the liquid from defrosting.
Be sure and follow our recommended standing time (general rule :
standing time = defrosting time).
A triple bell will ring halfway through defrost time. Turn or mix dish
and, if possible, break up into pieces.
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