Operating the appliance – Fagor MH-26MF User Manual

Page 9

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or after its use. The metal parts and
the glass panel can reach very high
temperatures. Do not touch these parts
when you open or close the door.

• An AC plug in perfect condition must

be used. Insert the plug fully into the
socket; otherwise, it may not operate
properly. Do not connect several plugs
to the same socket.

• If the power cable is damaged, the

manufacturer must replace it (its service
agent or a similarly qualified technician)
to prevent any danger.

4. OPERATING THE APPLIANCE

Before using your oven for the first time,
heat up the oven whilst empty.

To turn the oven on, you must adjust the
three dials. Firstly, you must select the
temperature you require with the first
dial, the temperature selector (7). Before
selecting the temperature, you must take
into account the type of food you are going
to cook.
Then select the grill knob (8) position. If
you turn the knob to the first position,
this will switch on the fan and upper and
lower elements. If you turn the knob to the
second position, this will switch on the fan
and upper element only. If you turn the
knob to the third position, only the upper
and lower elements will switch on. If you
turn the knob to the fourth position, the
upper element and chicken rotisserie will
come on. To use this function, first insert
the roasting spit (17) in the slots inside the
oven between the second and third tray
positions. If you turn the knob to the fifth
position, this will switch on the fan, the
upper and lower elements and the chicken
rotisserie functions.
Finally, you must select the cooking time
you require, using the timer dial (9). The
minutes 10, 20, 30, etc are shown around
the dial, with minutes 2, 4, 6, etc indicated
by dots.

Once you have activated or adjusted the
three dials on the oven, the timer (9) will

begin to count down. It will count down the
time until the selected time has passed.
The oven will then turn off automatically
and you will hear a beep to indicate that
the cooking cycle has finished.

Even if you have selected the specific
temperature, grill mode and cooking time,
you can change them during cooking just
by turning the corresponding dial (7), (8) or
(9) to the left. You can also turn the oven off
by turning the last dial, i.e. the timer dial (9)
fully to the left.

You must adjust the three dials in order for
the oven to operate properly. If you activate
one or two, the oven will not heat up. For
example, if you activate the timer, the
indicator light will activate, but the oven will
not heat up.

CAUTION: If the oven is dirty, your dish
may take longer to cook.
N.B.: The appliance may emit smoke and
a burning smell when it is used for the first
time, but this will not be due to any fault.

Type of

Temperature

Rack

Time

Food (ºC)

Support

(MIN)

Bread 180

Third

9-13

Cake 180

Second

25-35

Fish 250

Second

10-15

Chicken/Duck 220-250

Second

30-45

Pancake 160 Top

7-10

Beef 250

Second

8-15

Egg/Peanut 125-150 Second 6-10
Hot Dog

200

Second

6-10

Hamburger 240 Second

10-14

Tray: This can be used for dishes such
as hamburgers, grilled dishes, roast
chicken, sponges and roasts.

Grill rack: Roast potatoes… Dry food
in general.

Tray + grill rack: For food with a lot of
fat or oil. For example, fish.

CAUTION: Be careful when taking out
puddings or other hot liquids.

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