Recipes, En g li s h – Nostalgia Electrics FBS400 RETRO RED User Manual

Page 10

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8

RECIPES

Create an endless variety of drinks with your FROZEN BEVERAGE STATION!

The ingredients in the following recipes may be adjusted to your particular

taste, or you can create your own delicious frosty beverages. The FROZEN

BEVERAGE STATION has the capacity for approximately four 8-oz. drinks.

Follow these tips to make perfectly blended, refreshing drinks:

If the recipe you're using serves one, remember to adjust

your ingredients accordingly for multiple servings.

Use the convenient "Liquid" and "Shaved Ice" level lines for Small

or Large servings on the Pitcher as a guide for serving size.

You can also shave frozen fruit or flavored ice cubes

with your FROZEN BEVERAGE STATION.

You'll never run out of refreshing drinks to make - use your imagination and have fun!

1 SHOT = 1½ ounces (45 ml)

1 CUP = 5.33 Shots (239.85 ml)

BASIC MARGARITA

2 Shots Tequila

1 Shot Triple Sec

1½ Cups

Margarita Mix

1 Shot Freshly

Squeezed Lime Juice

Salt & Lime Wedge

for Garnish

Ice

Place all ingredients in Pitcher with Mixing

Paddle, except salt, lime wedge and ice.

Shave ice on "SLUSH" setting. Refer to HOW TO

OPERATE section for complete instructions.

Serves one.

STRAWBERRY MANGO MARGARITA

1 Shot Tequila

8-oz. Mango Juice

3 Large Fresh

Strawberries,

chopped

Salt for Rimming

Glass (optional)

Ice

Place all ingredients in Pitcher with

Mixing Paddle, except salt and ice.

Shave ice on "SLUSH" setting. Refer to HOW TO

OPERATE section for complete instructions.

Serves one.

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