Recommendations and suggestions, Maintenance – AEG DL8560-M User Manual

Page 4

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4

recoMMeNDATIoNS AND

SUGGeSTIoNS

• The Instructions for Use apply to several

versions of this appliance. Accordingly, you

may find descriptions of individual features

that do not apply to your specific appliance.

• The manufacturer will not be held liable for

any damages resulting from incorrect or

improper installation.

• The minimum safety distance between the

cooker top and the extractor hood is 650

mm (some models can be installed at a

lower height, please refer to the paragraphs

on working dimensions and installation).

• check that the mains voltage corresponds

to that indicated on the rating plate fixed to

the inside of the hood.

• For class I appliances, check that the

domestic power supply guarantees

adequate earthing.

• Connect the extractor to the exhaust flue

through a pipe of minimum diameter 120

mm. The route of the flue must be as short

as possible.

• Do not connect the extractor hood to

exhaust ducts carrying combustion fumes

(boilers, fireplaces, etc.).

• If the extractor is used in conjunction

with non-electrical appliances (e.g. gas

burning appliances), a sufficient degree

of aeration must be guaranteed in the

room in order to prevent the backflow of

exhaust gas. The kitchen must have an

opening communicating directly with the

open air in order to guarantee the entry of

clean air. when the cooker hood is used in

conjunction with appliances supplied with

energy other than electric, the negative

pressure in the room must not exceed 0,04

mbar to prevent fumes being drawn back

into the room by the cooker hood.

• If the supply cord is damaged, it must

be replaced from the manufacturer or its

service agent.

USe

• The extractor hood has been designed

exclusively for domestic use to eliminate

kitchen smells.

• Never use the hood for purposes other than

for which it has been designed.

• Never leave high naked flames under the

hood when it is in operation.

• Adjust the flame intensity to direct it onto the

bottom of the pan only, making sure that it

does not engulf the sides.

• Deep fat fryers must be continuously

monitored during use: overheated oil can

burst into flames.

• Do not flambè under the range hood; risk

of fire.

• This appliance is not intended for use by

persons (including children) with reduced

physical, sensory or mental capabilities,

or lack of experience and knowledge,

unless they have been given supervision or

instruction concerning use of the appliance

by a person responsible for their safety.

• children should be supervised to ensure

that they do not play with the appliance.

• “ cAUTIoN: Accessible parts may become

hot when used with cooking appliances”.

MAINTeNANce

1. Switch off or unplug the appliance from

the mains supply before carrying out any

maintenance work.

• clean and/or replace the Filters after the

specified time period (Fire hazard).

- Activated charcoal filter W These

filters are not washable and cannot be

regenerated, and must be replaced

approximately every 4 months of

operation, or more frequently with heavy

usage.

W

- Grease filters Z The filters must be

cleaned every 2 months of operation,

or more frequently for particularly

heavy usage, and can be washed in a

dishwasher.

Z

- control lights, if present.

• clean the hood using a damp cloth and a

neutral liquid detergent.

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