Neff N21H45N0GB User Manual
Neff Mini computers
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Table of contents
Document Outline
- [en] Instruction manual
- Ú Table of contents[en] Instruction manual
- Important information
- : Safety information
- Hot base
- Incorrect repairs
- Flaws in the heating plate
- The warming drawer
- You can use the warming drawer to preheat ovenware or to keep food warm.
- The appliance will only heat up if the drawer is closed correctly.
- The table shows various uses for the warming drawer. Set the function selector to the desired setting. Preheat the ovenware as indicated in the table.
- Slow cooking
- Method
- 1. Preheat the warming drawer containing the ovenware at setting 4.
- 2. Rapidly heat a little fat in a pan. Sear the meat over a high heat and then place it directly in the warmed ovenware. Place the lid on top.
- 3. Put the ovenware with the meat back in the warning drawer and complete the cooking. Set the function selector to setting 3.
- Notes on slow cooking
- Method
- Slow cooking
- Table
- All tender joints of beef, pork, veal, lamb, game and poultry are suitable for slow cooking. Searing and braising times depend on the size of the piece of meat. The times for searing refer to the meat being placed in hot fat.
- Malfunctions often have simple explanations. Please read the following instructions before calling the after-sales service:
- Repairs must only be carried out by qualified specialists. Incorrect repairs may result in serious injury to the user.