Brinkmann Vertical Smoker Charcoal/Wood Smoker Grill - Manual (Page 15)

50 100 200 300 400 500 °F
ACCESSORIES
Vertical Smoker Cover
Our heavy-duty, durable vinyl cover with felt backing provides years of protection
for Brinkmann Vertical Smoker. This top-of-the-line cover comes with closure strips to prevent
cover from slipping or blowing off. Black.
Model 812-5500-0
Meatloaf Basket
The unique basket weave prevents meatloaf from
falling through the grill while allowing smoke,
steam and heat to flow into the food. Also,
provides a
convenient
method for
lifting your
meatloaf in
and out of the
smoker.
Model 400-0073-0
Commercial-Quality Meat Thermometer
An essential tool when cooking all types of meat. Get perfectly smoked
roasts, briskets and turkeys without cutting into the meat.
Commercial-quality thermostat features an
easy-to-read 2w" dial with a 52" stem. Features
Fahrenheit and Centigrade readings and National
Livestock and Meat Board
recommended temperatures.
Also features the newly recommended 170°F
internal temperature for fresh pork. Stainless steel
construction and dishwasher safe.
Model 812-4100-0
14
POULTRY
LAMB
BEEF WELL
PORK
VEAL
HAM
BEEF MED.
BEEF RARE
COOKED HAM
200
180
160
140
120
85
80
77
70
60
LOOK FOR THESE AND OTHER BRINKMANN ACCESSORIES AT YOUR LOCAL RETAILER WHERE
SMOKERS ARE SOLD, OR ORDER DIRECT BY CALLING 1-800-468-5252.
Smoker Basket
The unique basket
weave prevents
food from falling
through the grill
while allowing smoke,
steam and heat to flow into the food. Great for fish,
shrimp, vegetables and hors d’oeuvres. Also,
provides a convenient method for lifting food in and
out of the smoker. Great for large cuts of meat such
as turkeys and roasts.
Model 812-3333-0
Stainless Steel Wood Chip Smoking Box
Rugged stainless steel smoking box allows wood chips to burn longer
for richer smoke flavor and
provides easy cleanup of ashes.
Ideal for charcoal, electric, gas
smokers and grills.
Model 812-3311-0
Deluxe Charcoal Starter
The Brinkmann Deluxe Charcoal Starter is the fastest and
healthiest way to light charcoal without using lighter fluid.
Just place crumpled newspaper under the charcoal starter,
fill with charcoal and light. You’ll have hot, glowing coals
in about 15 minutes with no unpleasant fumes to affect
the flavor of your food.
Our unique design allows
you to pour the hot coals
from the top or simply
slide the grate out and lift
to release hot coals
through the bottom of
starter into your smoker
or grill.
Model 812-4080-0
Rib Rack
Chrome-plated
rack can greatly
increase the
cooking capacity
of your smoker. Holds
ribs, chicken halves, potatoes
and corn vertically to triple cooking capacity. Allows
smoke, steam and heat to penetrate food evenly.
Model 812-3310-0
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