Philips 740613011 User Manual

Page 14

Advertising
background image

ENGLISH

• 14 •

This appliance has a Rapid Steam

®

feature which

eliminates waiting time between frothing and
brewing.
Making cappuccinos and lattes has never been
this easy!

• Before dispensing steam, make sure the hot

water button (25) is OFF.

• Direct the steam nozzle (14) towards the drip

tray and turn the steam/ hot water knob (16).

• Purge any residual water in the system and

close the steam knob as soon as you get a
good jet of steam through the nozzle.

• Fill a pitcher or a cup 1/3 full with cold milk.

For best results when making
cappuccinos, the milk and the used

cup should be cold.

• Immerse the steam nozzle 1/4" into the milk

to be frothed and turn the steam knob (16)
counterclockwise.

• Turn the container slowly with up and down

movements to make a uniform froth (Fig.16).

• Continue steaming until you have the desired

amount of froth and the milk is approx.165°F
hot, then close the steam knob (16).

• The same system can be used to heat other

beverages. Clean the steam nozzle with a
damp cloth (Fig.17)

9.1 Making coffee after using the

steam function

• If you want to make more coffee immediately

after steaming milk, you can go straight into
brewing a cup of coffee. Just press the desired
coffee button!

10 CLEANING AND MAINTE-

NANCE

General Cleaning
• Maintenance and cleaning should only be

carried out when the appliance is cold and
disconnected from the power supply.

• Do not immerse the appliance in water and

do not wash any parts in the dishwasher.

• Do not use abrasives or aggressive chemicals

(solvents) for cleaning.

• Do not dry the machine and/or any of its parts

using a microwave and/or conventional oven.

• We recommend you clean the water tank and

change the water daily.

• Clean the preground coffee doser daily.

- Use the supplied brush to clean the doser
(Fig.18).

• To clean the appliance, use a soft cloth

dampened with water (Fig.19).

• Clean the service area and the brew unit.
• We recommend you empty and clean the drip

tray (12) and the dump box (10) daily; to carry
out this operation you must open the front door
(Fig.20) and remove the drip tray (Fig.21); then,
you can empty and clean all the components.

Note: if warning light 28 is flashing,
you must empty the dump box while

the machine is ON. See section 15 (p. 18)

• You can remove the coffee dispenser in order

to clean it (Fig.24):
- lower the dispensing nozzles
- take the dispensing unit as shown in Fig. 24,
and remove it from its housing
- wash the whole unit with warm water .

10.1 The brew unit

The brew unit (17) must be cleaned
each time you fill the coffee bean

container or at least once a week.

• Switch off the appliance by pressing the ON/

OFF switch (7) to the “O”/OFF position and
remove the plug from the wall outlet.

• Open the service door (15). Remove the drip

tray (12) and the dump box.

• Remove the brew unit by holding it by its

handle and pressing the PUSH button (Fig.22)

• Make sure that the stainless steel filter is free

from any coffee residue. The top filter can be
removed by unscrewing the plastic pin
counterclockwise using the specific brew unit
key supplied with the machine (Fig.23).

• Wash the brew unit only with cold or warm

water: do not use detergents. Then thoroughly
wash and dry all its components.

• Put the filter back on and carefully hand tighten

the plastic pin back on using the specific key.

Saeco-OEM1-cod 165895900 rev.00-GB-F-S.pmd

02/07/2003, 18.27

14

Advertising