Assembly instructions – Bayou Classic 2212 User Manual

Page 11

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ASSEMBLY INSTRUCTIONS

READ ALL SAFETY WARNINGS & ASSEMBLY INSTRUCTIONS CAREFULLY BEFORE ASSEMBLING OR
OPERATING YOUR COOKER. Inspect contents in the box to ensure all parts are included and undamaged.

FOR MISSING PARTS OR ASSISTANCE, PLEASE CALL 1-800-864-6194 M-F 8am - 5pm CST.

Proof of purchase will be required.

TOOLS REQUIRED:

Adjustable Wrench

9

PARTS INCLUDED:

3 - Bolts 1 1/4"

4 - Bolts 3/4"

3 - Locking Washers

7 - Locking Nuts

Flathead Screwdriver

3 - Bolts 3/8”

3 - Nuts

1- Round Frame

3 - Legs

1 - Burner Support Bar

1 - BG10 Burner
with Air Shutter

1 - Heat Shield

1- Regulator

Hose Assembly

1. Remove components from the box and packing.

Turn base frame upside down as shown.
Assemble cooker while in this upside down position.

2. Mount Burner Support Bar - Line up holes in support

bar to the holes in the frame as shown. Attach bolts
and nuts as shown. Wrench tighten.

3. Attach Burner and Heat Shield to Support Bar

Remove locking nut from bottom of burner. Turn burner
upside down as shown. Position long end of burner
above large "U" in the frame. Position body of burner
below support bar as shown. Line up burner bolt to
center hole in support bar. Insert the bolt through the
support bar. Place heat shield over bolt. Attach locking
nut and wrench tighten.

4. Attach Legs to Base Frame - Slide legs on frame to

match holes. Insert and hand tighten all bolts and nuts.
NOTE: You will wrench tighten leg bolts at a later stage.

5. Attach Hose to Burner - Refer to Connecting Regulator

Hose Assembly to Cooker on page 12.
NOTE: Do not over tighten brass hose connector
to burner. The air control shutter must be able to easily
turn for adjustment of flame quality. If you have over
tightened the brass hose connector to the burner and
the shutter cannot turn, then unscrew the brass hose
connector until the shutter can be easily turned...
Very Important!

6. Return frame to upright position. Wrench tighten

all leg bolts.

COOKER ASSEMBLY

FRY BASKET ASSEMBLY

1- 10-Qt. Fry Pot

1- Fry Basket

1- 5" Fry Thermometer

1- Basket Handle

1. Remove fry basket and handle from the box and

packing. Attach handle to the outside of basket
as shown. Wrench tighten.

˚C

˚C

˚F

200

15

0

10

0

50

100

150

250

350

700

Assembled Basket

4

Cooker Frame

sets inside

here

2

Manufactured Under U.S. Patent No. 6,725,856

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