Bio-Rad Biotinylated Standards - Manual (Page 9)

Section 8
Ordering Information
Catalog
Number
Product Description
161-0306 Biotinylated SDS-PAGE Standards, Low Range, 250 µl
161-0307 Biotinylated SDS-PAGE Standards Kit, Low Range, HRP*
161-0308 Biotinylated SDS-PAGE Standards Kit, Low Range, AP*
161-0311 Biotinylated SDS-PAGE Standards, High Range, 250 µl
161-0312 Biotinylated SDS-PAGE Standards Kit, High Range, HRP*
161-0313 Biotinylated SDS-PAGE Standards Kit, High Range, AP*
161-0319 Biotinylated SDS-PAGE Standards, Broad Range, 250 µl
161-0321 Biotinylated SDS-PAGE Standards Kit, Broad Range, HRP*
161-0322 Biotinylated SDS-PAGE Standards Kit, Broad Range, AP*
170-6528 Avidin-HRP, 2 ml
170-6533 Avidin-AP, 1 ml
* Each kit contains 250 ml biotinylated standards, 2 ml Avidin-HRP or 1ml
Avidin-AP, and complete instructions.
Horseradish Peroxidase Enzyme Substrates
170-6431 Horseradish Peroxidase Conjugate Substrate Kit, contains pre-
mixed 4-chloro-1-naphthol, hydrogen peroxide and 10x color
development buffer, produces 1 L of color development reagent.
170-6534 Horseradish Peroxidase Color Development Reagent (4-chloro-
1-naphthol), 5 g
170-6535 Horseradish Peroxidase Color Development Reagent, DAB
(3,3'-diaminobenzidine), 5 g
Alkaline Phosphatase Enzyme Substrates
170-6432 Alkaline Phosphatase Conjugate Substrate Kit, contains pre-
mixed BCIP, NBT and 10x color development buffer, produces 1 L
of AP color development reagent
Individual Reagents Necessary for Purple Color Development (Order both)
170-6539 AP Color Development Reagent BCIP (5-Bromo-4-Chloro-3-
Indolyl Phosphate), 300 mg
170-6532 AP Color Development Reagent NBT (Nitro Blue Tetrazolium),
600 mg
13
Section 7
References
1. Della-Penna, D., Christoffersen, R. E. and Bennett, A. B., Anal. Biochem., 152,
329 (1986).
2. Woods, E. F., et al., J. Biol. Chem., 238, 2374 (1963).
3. Fowler, A. V. and Zabin, I., Proc. Natl. Acad. Sci. USA, 74, 1507 (1977).
4. Titani, K., et al., Proc. Natl. Acad. Sci. USA, Vol. 74, No. 11, p. 4762 (1977).
5. Brown, J. R., Fed. Proc., 34, 591 (1975).
6. Warner, R. C., "Egg Proteins", in: The Proteins, Vol. IIA, p. 435 (Neurath, H.
and Bailey, K. eds.), Academic Press, New York (1954).
7. Davis, R. P., "Carbonic Anhydrase", in: The Enzymes, Vol. V, p. 545, (Boyer,
P.D., ed.) Academic Press, New York (1971).
8. Wu, Y. V. and Scheraga, H. A., Biochemistry, 1, 698 (1962).
9. Jolles, P., Angew. Chem., Intl. Edit., 8, 227 (1969).
10. Kassell, B., and Laskowski, M., Biochem. Biophys. Res. Comm., 20, 463 (1965).
11. Johnson, D. A., et al., Gene Anal. Techn., 1, 3 (1984).
12
4006050C 5/24/99 8:36 AM Page 12