GE spacemaker xl1800 - Manual (Page 15)

15
Consumer Support
Tr
oubleshooting T
ips
Operating Instructions
Safety Instructions
ge.com
Cooking Guide for Time Cook I and Time Cook II
NOTE: Use power level High (10) unless otherwise noted.
Vegetable Amount Time Comments
Asparagus
(fresh spears)
1 lb. 6 to 9 min., In 1 1 ⁄
2
-qt. oblong glass baking
Med-High (7) dish, place 1/4 cup water.
(frozen spears) 10-oz package 5 to 7 min. In 1-qt. casserole.
Beans
(fresh green)
1 lb. cut in half 9 to 11 min. In 1 1 ⁄
2
-qt. casserole, place
1/2 cup water.
(frozen green) 10-oz package 6 to 8 min. In 1-qt. casserole, place
2 tablespoons water.
(frozen lima) 10-oz package 6 to 8 min. In 1-qt. casserole, place
1/4 cup water.
Beets
(fresh, whole)
1 bunch 17 to 21 min. In 2-qt. casserole, place
1/2 cup water.
Broccoli
(fresh cut)
1 bunch 7 to 10 min. In 2-qt. casserole, place
(1 1 ⁄
4
to 1 1 ⁄
2
lbs.) 1/2 cup water.
(fresh spears) 1 bunch 9 to 13 min. In 2-qt. oblong glass baking
(1 1 ⁄
4
to 1 1 ⁄
2
lbs.) dish, place 1/4 cup water.
(frozen, 10-oz package 5 to 7 min. In 1-qt. casserole.
chopped)
(frozen spears)
10-oz package 5 to 7 min. In 1-qt. casserole, place
3 tablespoons water.
Cabbage
(fresh)
1 medium head 8 to 11 min. In 1 1 ⁄
2
- or 2-qt. casserole, place
(about 2 lbs.) 1/4 cup water.
(wedges) 7 to 10 min. In 2- or 3-qt. casserole, place
1/4 cup water.
Carrots
(fresh, sliced)
1 lb. 7 to 9 min. In 1 1 ⁄
2
-qt. casserole, place
1/4 cup water.
(frozen) 10-oz package 5 to 7 min. In 1-qt. casserole, place
2 tablespoons water.
Cauliflower
(flowerets)
1 medium head 9 to 14 min. In 2-qt. casserole, place
1/2 cup water.
(fresh, whole) 1 medium head 10 to 17 min. In 2-qt. casserole, place
1/2 cup water.
(frozen) 10-oz package 5 to 7 min. In 1-qt. casserole, place
2 tablespoons water.