Perations, Ready tools™ continued – Bissell 44L6E User Manual

Page 11

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w w w . b i s s e l l . c o m

11

o

perations

Ready Tools™ continued

9. Clean by pressing the spray trigger to spray

solution onto the area to be cleaned. Slowly

move the tool back and forth over the soiled

surface. Release the spray trigger to suction

dirty water. Continue to clean in the area,

working in small sections, until dirt is removed.

Caution: Do Not Overwet.

10. When finished cleaning, remove and rinse

tool(s) in clean, running water.

11. It is recommended that you suction clean

water from a bowl to rinse out the hose.

12. Before wrapping hose onto tool rack, lift end

of hose and stretch out to ensure all water is

cleared from hose.

13. Wrap flex hose around tool rack.
14. Empty 2-in-1 water tank and rinse out,

following instructions on pages 9 through 10.

15. If the ReadyTools dial becomes difficult to

turn, the diverter assembly that holds the

dial may need to be cleaned. To clean,

first remove nozzle and locate screw that

holds the diverter assembly in place. With a

Phillips screwdriver, remove the screw and

set aside.

16. Remove diverter assembly; hold under run-

ning water making sure water flows through

and around the dial. Turn the dial about 10

times clockwise and 10 more times counter

clockwise. This should free up any debris.

17. Wipe diverter assembly with a soft cloth and

replace back on machine. Replace nozzle.

18. Return ReadyTools dial to

FLOOR CLEANING setting.

Cleaning with Deep Reach™ Tool

(select models only)
1.
Set tool on soiled surfaces and press the

spray trigger to spray solution onto the

soiled area to be cleaned.

2. Slowly move the tool back and forth over

the soiled surface, keeping the tool in con-

tact with the carpet.
Release spray trigger and move tool

slowly over the soiled area to suction up

water and dirt.

4. Continue to clean the area, working in small

sections, until no more dirt can be removed.

15.

12.

16.

Screw

Run water through here

11.

1.

3.

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