Carrier 794 - Manual (Page 27)

23 Models 750, 751, 754, 774, 794 Operating Procedures
Step 7
Place the mix hopper cover in position over the mix
hopper.
Repeat steps 1 through 7 for the other side of the
freezer on Models 754, 774, and 794.
Closing Procedure
To disassemble your unit, the following items will be
needed:
S Two cleaning pails
S Sanitized stainless steel rerun can with lid
S Necessary brushes (provided with freezer)
S Cleaner
S Single service towels
Draining Product From The
Freezing Cylinder
Step 1
Press the AUTO key, cancelling compressor and
beater motor operation.
Press the MIX REF key, cancelling the mix hopper
refrigeration system.
Step 2
Remove the hopper cover, hopper gasket and air tube.
Take these parts to the sink for cleaning.
Step 3
With a sanitized pail beneath the door spout, press the
WASH key. Lower the draw handle and drain the
remaining product from the freezing cylinder and mix
hopper.
Step 4
When the flow of product stops, press the WASH key,
and raise the draw handle. If local health codes permit,
empty the rerun into a sanitized stainless steel can.
Cover the container and place it in the walk-in cooler.
Repeat steps 1 through 4 for the other side of the
freezer on Models 754, 774 and 794.
ALWAYS FOLLOW LOCAL HEALTH CODES.
Rinsing
Step 1
Pour two gallons (7.6 liters) of cool clean water into the
mix hopper. With the brushes provided, scrub the mix
hopper, mix inlet hole and mix level sensing probe.
Step 2
With a pail beneath the door spout, raise the prime plug
and press the WASH key.
Step 3
When a steady stream of rinse water is flowing from
the prime plug opening in the bottom of the freezer
door, lower the draw handle. Drain all the rinse water
from the freezing cylinder, raise the draw handle and
press the WASH key cancelling the WASH mode.
Repeat steps 1 through 3 for the other side of the
freezer on Models 754, 774 and 794.
Cleaning
Step 1
Prepare two gallons (7.6 liters) of an approved clean-
ing solution (example: Kay-5r). USE WARM WATER
AND FOLLOW THE MANUFACTURER’S SPECIFI-
CATIONS.
Step 2
Push down the prime plug. Pour the two gallons (7.6
liters) of cleaning solution into the mix hopper.
Step 3
While the solution is flowing into the freezing cylinder,
brush clean the mix hopper, mix level sensing probe,
and the mix inlet hole.
Step 4
Press the WASH key. This will cause the cleaning
solution in the freezing cylinder to agitate.
Step 5
Place an empty pail beneath the door spout and raise
the prime plug.
Step 6
When a steady stream of cleaning solution is flowing
from the prime plug opening in the bottom of the
freezer door, lower the draw handle. Draw off all of the
solution.
Step 7
Once the cleaner stops flowing from the door spout,
raise the draw handle and press the WASH key
cancelling the WASH mode.