Recipes, Basic waffle recipe, Whole wheat & belgian waffles – FARBERWARE 104553 Non-stick Flip Waffle Maker User Manual

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RECIPES

Basic waffle recipe

(for 4 ½ cups of batter, 1.125L)

2 cups

(500 ml) flour

2 tbsps

(30 ml) sugar

1 tbsp

(15 ml) baking powder

1 tsp

(5 ml) salt

1¾ cups

(425 ml) milk

1

/

3

cup

(85 ml) vegetable oil

2

eggs

Combine flour, sugar, baking powder and salt. Whisk together milk, oil and eggs.

•

Gradually add milk mixture to the dry ingredients.

•

Stir until batter is even and smooth. Pour batter onto waffle iron.

•

Basic Blueberry Waffles:

After pouring batter onto waffle iron, sprinkle fresh blueberries over batter, then

close the appliance.

Whole wheat & Belgian waffles

1 cup

whole wheat flower

1

/

8

cup sugar

4 tsp

baking powder

¼ tsp

salt

1

egg

1 cup

milk

¼ cup vegetable oil
½ tsp

vanilla extract

In one bowl combine flour, sugar, baking powder, salt and vanilla extract.

•

In another bowl combine milk, vegetable oil and eggs.

•

Gradually add the liquid ingredients to the flour mixture.

•

Stir until even and smooth.

•

Bake for about 3 minutes.

•

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12/12/12 1:16:04 PM

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