Recipes, Basic waffle recipe, Whole wheat & belgian waffles – FARBERWARE 104553 Non-stick Flip Waffle Maker User Manual

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RECIPES

Basic waffle recipe

(for 4 ½ cups of batter, 1.125L)

2 cups

(500 ml) flour

2 tbsps

(30 ml) sugar

1 tbsp

(15 ml) baking powder

1 tsp

(5 ml) salt

1¾ cups

(425 ml) milk

1

/

3

cup

(85 ml) vegetable oil

2

eggs

Combine flour, sugar, baking powder and salt. Whisk together milk, oil and eggs.

Gradually add milk mixture to the dry ingredients.

Stir until batter is even and smooth. Pour batter onto waffle iron.

Basic Blueberry Waffles:

After pouring batter onto waffle iron, sprinkle fresh blueberries over batter, then

close the appliance.

Whole wheat & Belgian waffles

1 cup

whole wheat flower

1

/

8

cup sugar

4 tsp

baking powder

¼ tsp

salt

1

egg

1 cup

milk

¼ cup vegetable oil
½ tsp

vanilla extract

In one bowl combine flour, sugar, baking powder, salt and vanilla extract.

In another bowl combine milk, vegetable oil and eggs.

Gradually add the liquid ingredients to the flour mixture.

Stir until even and smooth.

Bake for about 3 minutes.

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12/12/12 1:16:04 PM

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