Gastroback 42399 Automatic Milk Frother - Mini - Manual (Page 7)

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Before first use and after each use, it is important that you clean your milk
frother (see: ›Care and cleaning‹).
ATTENTION: The appliance is not dishwasher safe.
Note: Before first use there might be a slight smell. That is normal and abso-
lutely harmless. The smell will dissapear when you use the appliance several
times.
ATTENTION: Do not put foreign objects in the pitcher.
Operation
1. Place the appliance onto a counter or a table. Insert the modular power
cord into the unit‘s power receptacle and plug the other end into a power
outlet.
2. While holding the lid upside down, insert the froth whip and the whip
holder onto gear shaft located in the center of the lid. Grasp shaft of the
whip and firmly snap into place. If the whip has been removed from the whip
holder, insert the whip into the whip holder after aligning its tabs and press
down. Turn the whip clockwise to lock. Be sure that the whip holder is snap-
ped and locked into place by pressing it firmly against the lid.
Note: The volume and texture of froth varies depending on the fat content of
the milk. Whole milk produces good froth but at reduced volume. Fat free milk
produces the greatest volume of froth.
3. For the optimal milk froth pour refrigerated milk (250 ml) up to the pitcher’s
FILL LINE. Frothing a volume of milk which is below or above the FILL LINE will
not produce optimal froth quality or temperature. You can use fat free milk,
low fat, reduced-fat milk or whole milk.
For thinner froth with less volume and more milk (e.g. for a latte), you may use
up to an additional 125 ml of milk above the FILL LINE. For less volume and
hotter milk and froth, you may use less milk. However, in this case you should
use the manual OFF switch to stop the unit prior to its automatic shutoff. This
will ensure that the milk and froth do not get too hot.
4. Place the lid upright on the frothing pitcher so that the narrow end of the
flavour hatch is positioned just above the pitcher spout. Press and release the
ON switch. This starts the frothing cycle and turns ON the operating lamp.
Never remove the lid while the appliance is operating.
5. Once the heating and frothing cycle is complete (about three minutes),
the milk frother shuts off automatically and turns off. Allow about 30 – 60
seconds for the hot milk to settle. 250 ml milk result in appr. 550 – 600 ml
milk froth.
Note: The heating and frothing cycle can be stopped anytime by pressing
the OFF switch. This action also turns off the operating lamp. Pressing the ON
switch will turn on the frothing cycle and light the operating lamp.
6. To prepare flavoured froth, hot chocolate, frothy drinks, dessert toppings,
or desserts, you may add syrups, powders, sugar, sugar substitutes, or li-
queurs to the milk. For details see ›Recipes‹.