Cuisinart CUISNART BABY FOOD MAKER & BOTTLE WARMER BFM-1000 User Manual

Page 10

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10

Food

Starting
Age

Preparation

Water for
Steaming

Process

Approximate
Steaming
Time

Approximate
Yields

Nutritional Highlights

FRUITS

Apples

6 months

2 medium apples (about 10 to
12 oz.) peeled, cored and cut
into ½ to 1-inch pieces

125 ml

Pulse 3 to 4 times to break up
ingredients and then process until
completely smooth, about 15 to 20
seconds.

20 minutes

1¼ cups or
ten 1-ounce
portions

High in fiber. Contains
vitamins A & C, as well
as trace minerals

Apricots/
Prunes (dried)
and pitted

6 to 8
months

10 ounces

225 ml

Pulse about 8 times to break up
ingredients and then process until
completely smooth, about 30 sec-
onds, scraping bowl if necessary.

25 minutes

1¼ cups or
ten 1-ounce
portions

High in vitamin A and
B vitamins and fiber.
Also contains potassium
and fiber

Avocado

6 months

1 ripe avocado (about 7 to
8 oz.)

N/A

Scoop flesh into work bowl fitted
with the steam blade. Pulse 4 to
5 times and then process until
completely smooth, about 20 to 30
seconds.

N/A

¾ cup or
six 1-ounce
portions

High in B vitamins,
folate, magnesium
and fiber

Bananas

6 months

1 medium ripe banana (5 to
6 oz.) peeled and broken into
3 pieces

N/A

Pulse 2 to 3 times and then blend
until completely smooth, about 15 to
20 seconds.

N/A

¹∕³ cup or

three 1-ounce
portions

High in potassium,
fiber, B vitamins and
folate

Papaya

8 to 10
months

2 cups RIPE papaya, cut into ½
to 1-inch pieces

N/A

Pulse about 4 times and then pro-
cess on for 25 to 30 seconds until
completely smooth.

N/A

1¼ cups or
ten 1-ounce
portions

High in vitamin A and
C and beta carotene.
Also contains calcium,
folate and fiber

Peaches

6 to 8
months

3 medium peaches (about 12 to
13 ounces), peeled and pitted
and cut into ½ to 1-inch pieces

100 to
125ml

Pulse about 6 times and then pro-
cess until completely smooth, about
20 to 30 seconds.

15 minutes

1¹∕³ cups

or eleven
1-ounce
portions

Vitamin A, C and
potassium

Pears

6 months

2 medium to large pears (10
ounces), peeled and cored and
cut into ½ to 1-inch pieces

100 to
125ml

Pulse 3 to 4 times and then process
until completely smooth, about 15 to
20 seconds.

15 minutes

1½ cups
or twelve
1-ounce
portions

Vitamin C, fiber,
calcium and folate

USER GUIDE AND CAPACITY CHART

The following chart is a guideline for the types of food to feed your baby, how to prepare it, and how much it will serve. Other types of food not
in this chart would follow similar instructions. Always consult with your pediatrician regarding questions about solid foods. This recipe book is
meant as a general guide, not as medical advice.

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