Pro-Link Air Freshener - Orchard Fresh YA001 EN - Manual (Page 2)

M A T E R I A L S A F E T Y D A T A S H E E T MSDS 164 Page 2
SECTION VI - HEALTH HAZARD DATA
Route(s) of Entry - Inhalation: X Eyes: X Skin: X Ingestion:
Signs and Symptoms of Exposure: Excessive inhalation of vapors can cause nasal and respiratory irritation,
including dizziness, headache, etc. Eye irritant. Prolonged or repeated skin contact can cause irritation and
defatting of skin.
Medical Conditions Generally Aggravated by Exposure: Preexisting skin or eye disorders may be aggravated by
exposure to this product.
Emergency and First Aid Procedures: Eye Contact: Flush eyes with plenty of water for 15 minutes while
holding eyelids open. Get medical attention if irritation persists. Skin Contact: Remove contaminated clothing.
Flush skin with water, follow by washing with soap and water. If irritation occurs, get medical attention. Do not
reuse clothing until cleaned. Inhalation: Remove victim to fresh air and provide oxygen if breathing is difficult.
Give artificial respiration if not breathing. Get medical attention. Ingestion: Induce vomiting. Get medical
attention, immediately.
SECTION VII - PRECAUTIONS FOR SAFE HANDLING AND USE
Releases or Spilled: Remove all sources of ignition and ventilate area. Soak up spill with an inert absorbent
and place into a designated disposal container. Consult local regulatory agency for proper disposition of material.
Waste Disposal Method: Do not puncture or incinerate containers. When contents are depleted continue to
depress button until all gas is expelled. Dispose of container in accordance with local, state, and federal
regulations.
Handling And Storing: Avoid breathing vapor. Keep away from heat and flame. Use with adequate
ventilation. Do not puncture or incinerate containers. Do not expose to direct sunlight or store at temperatures
above 130F (54C). Store as Level 1 Aerosol (NFPA 30B).
Other Precautions: Please read and follow the directions on the product label; they are your best guide to
using this product in the most effective way, and give the necessary safety precautions to protect your health.
SECTION VIII - EMPLOYEE PROTECTION
Respiratory Protection (Type): None required if good ventilation is maintained. If exposure exceeds
occupational exposure limits (Sec. II), use a NIOSH approved respirator to prevent overexposure.
Ventilation: Local exhaust is adequate under normal conditions, mechanical ventilation is optional.
Protective Gloves: Optional: Chemical resistant gloves*.
Eye Protection: Chemical safety glasses are recommended*.
Other Protective Clothing or Equipment: Wear impervious clothing to prevent skin contact.
Work/Hygienic Practices: Ensure strict sanitary conditions are conformed to when working around chemicals.
Protective clothing and equipment should be in accordance with 29 CFR 1910.132 and CFR 1910.133.
SECTION IX - OTHER REGULATORY CONTROLS
Governmental Listings: Ingredients of this product are listed on the EPA/TSCA Inventory of Chemical Substances.
SECTION X - TRANSPORTATION REQUIREMENTS (D.O.T. CLASSIFICATION)
Shipping Name: Consumer Commodity Hazard Class: ORM-D
NG-- Negligible NA-- Not Applicable NE-- Not Established UN-- Unavailable ND-- Not Determined
While the information set forth herein is believed to be accurate as of the date hereof, the Company makes no
warranty or guarantee, express or implied, and disclaims all liability arising out of the use of this information.
As of: April 22, 1998