The continuous-cleaning oven, Cleaning tips – Whirlpool FGP345Y User Manual
Page 20
Attention! The text in this document has been recognized automatically. To view the original document, you can use the "Original mode".
C A R I N G F O R Y O U R R A N G E
Fat spatter
beads up.
Turns black.
Standard
porcelain
The continuous-cleaning oven
(model FGC355Y)
Standard-cleaning oven walls are coated with
smooth porcelain. Your continuous-cleaning oven
walls are coated with a special, rougher porce
lain. A fat spatter beads up on the smooth
surface, but spreads out on the rougher surface.
The bead of fat on the smooth surface chars and
turns black. The spread-out fat on the rough
surface gradually burns away at medium to
high baking temperatures so the oven can
return to a presentably clean condition.
Fat spatter
spreads out
Burns away.
Continuous-
cleaning
porcelain
Cleaning tips
• The oven window, racks, oven bottom and
inside surface of door are not coated. Clean
them by hand.
• If you do more broiling than baking, hand
cleaning may be needed.
20