Guide to grilling using the direct cooking method, Grilling steak and ribs, Grilling hamburgers and sausages – Kenmore 141.16315800 User Manual

Page 24: Grilling poultry, Grilling pork, Whole fish and whole fillets, Smaller fish fillets and cubes, Vegetables and fruit, Cut of meat, Approximate cooking times

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Guide to grilling using the direct cooking method, Grilling steak and ribs, Grilling hamburgers and sausages | Grilling poultry, Grilling pork, Whole fish and whole fillets, Smaller fish fillets and cubes, Vegetables and fruit, Cut of meat, Approximate cooking times | Kenmore 141.16315800 User Manual | Page 24 / 64 Guide to grilling using the direct cooking method, Grilling steak and ribs, Grilling hamburgers and sausages | Grilling poultry, Grilling pork, Whole fish and whole fillets, Smaller fish fillets and cubes, Vegetables and fruit, Cut of meat, Approximate cooking times | Kenmore 141.16315800 User Manual | Page 24 / 64
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