Fieldmann FZG 1000G User Manual

Page 6

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WARNING!

Keep children and pets away. Do not leave infants, children

or pets unattended near a hot barbecue.
ATTENTION!

This barbecue will become very hot, do not move it

during operation. Allow the grill to cool before moving.
Do not use this barbecue within five feet of any combustible material.
Combustible materials include, but are not limited to wood or treated
wood decks, patios and porches.
Do not remove ashes until all charcoal is completely burned out and
are fully extinguished and grill is cool.
Do not wear clothing with loose flowing sleeves while lighting or using
the barbecue.
Do not use barbecue in high winds.
WARNING
Keep the barbecue on a stable, level surface at all times.
Remove the lid from the barbecue while lighting and getting the charcoal
started.
Never touch the cooking or charcoal grates, ashes, charcoal
or the barbecue to see if they are hot.
Do not use water to control flare-ups or to extinguish charcoal, as it may
damage the porcelain finish. Slightly close bottom air vents (dampers)
and place lid on bowl.
Extinguish coals when finished cooking. Close all vents (dampers)
after putting lid on bowl.
Barbecue mitts should always be worn while cooking, adjusting air vents
(dampers), adding charcoal and handling the thermometer or lid.
Use proper barbecue tools, with long, heat-resistant handles.
Some models may include lid holder feature.
The lid holder is used to store the lid while checking on or turning your food.
Do not use the lid holder as a handle to lift or move the grill.
For those models without the feature, use the hook on the inside of the lid
to hang the lid on the side of the barbecue bowl. Do not place a hot lid on
carpeting or grass. Do not hang the lid on the bowl handle.
Never dump hot coals where they might be stepped on or be
a fire hazard. Never dump ashes or coals before they are fully
extinguished. Do not store barbecue until ashes and coals are fully
extinguished.
Keep the cooking area clear of flammable vapor and liquids,
such as gasoline, alcohol, etc., and combustible material.
Handle and store hot electric starters carefully.

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