Cosas que debe saber danger, Warning, Caution – Coleman 9924 User Manual

Page 4: Danger, Español-8, English-3

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Español-8

1. Es peligroso, e ilegal en algunos lugares, alma-

cenar o utilizar cilindros de propano líquido con
capacidad de más de 1,14 kg (2.5 libras) de
agua [aproximadamente 465 g (1 libra) de
propano] en habitaciones cerradas.

2. Los sitios comunes para guardar equipos de

campamento y “picnic” son el sótano, ático y
garaje. A fin de evitar la acumulación de polvo,
telarañas, etc., que son comunes en estas
áreas, guarde su estufa en una bolsa de
plástico y séllela con una banda elástica.

3. Para contactar con el Centro de Reparación

Coleman más cercano, llame a uno de los
números que aparecen en la tapa de frente. Si
un centro de reparación no está conveniente-
mente situado, sujete una tarjeta al producto
incluyendo su nombre, dirección, número de
teléfono durante el día y una descripción del
problema. Empaquete cuidadosamente el producto y
envíelo ya sea por servicio de entrega o por correo
asegurado con el franqueo y el seguro pagado por
anticipado a:

Para productos comprados en los
Estados Unidos:
The Coleman Company, Inc.
3600 North Hydraulic
Wichita, KS 67219

Para productos comprados en Canadá:
Sunbeam Corporation (Canada) Limited
DBA Jarden Consumer Solutions
20B Hereford Street
Brampton, ON L6Y 0M1

4 . Si no está completamente satisfecho con el

funcionamiento de este producto, llame por
favor al 1-800-835-3278 en los Estados Unidos
ó al 1-800 387-6161 en Canadá.

www.coleman.com

Cosas que Debe Saber

DANGER

• CARBON MONOXIDE HAZARD

• This grill is a combustion appliance. All com-

bustion appliances produce carbon monoxide
(CO) during the combustion process. This
product is designed to produce extremely
minute, non-hazardous amounts of CO if used
and maintained in accordance with all warn-
ings and instructions. Do not block air flow into
or out of the grill.

• Carbon Monoxide (CO) poisoning produces

flu-like symptoms, watery eyes, headaches,
dizziness, fatigue and possibly death. You
can’t see it and you can’t smell it. It’s an invisi-
ble killer. If these symptoms are present dur-
ing operation of this product get fresh air
immediately!

For outdoor use only. If stored indoors,

detach cylinder outdoors.

Never use inside house, camper, tent, vehi-

cle or other unventilated or enclosed
areas. This grill consumes air (oxygen). Do
not use in unventilated or enclosed areas
to avoid endangering your life.

• This product is fueled by propane gas. Propane

gas is invisible, odorless, and flammable. An
odorant is normally added to help detect leaks
and can be described as a “rotten egg” smell.
The odorant can fade over time so leaking gas
is not always detectable by smell alone.

• Only cylinders marked “propane” must

be used.

• Use only propane gas set up for

vapor withdrawal.

• Propane gas should be stored or used in compli-

ance with local ordinances and codes or with
ANSI/NFPA 58. Turn off propane and disconnect
cylinder when not in use.

• Cylinders must be stored out of reach

of children.

WARNING

CALIFORNIA PROPOSITION 65:

WARNING: This fuel, and byproducts of com-

bustion of this fuel, contain chemicals known to the
state of California to cause cancer, birth defects,
or other reproductive harm.

WARNING

• BURN HAZARD

• Never leave grill unattended when hot or

in use.

• Keep out of reach of children.

English-3

CAUTION

CAUTION indicates a potentially hazardous
situation which, if not avoided, may result in
minor or moderate personal injury, or
property damage.

DANGER

• EXPLOSION - FIRE HAZARD

• Never store propane near high heat, open

flames, pilot lights, direct sunlight, other igni-
tion sources or where temperatures exceed
120 degrees F (49°C).

• Propane gas is heavier than air and leaking

propane will sink to the lowest level possible. It
can ignite by ignition sources including match-
es, lighters, sparks or open flames of any kind
many feet away from the original leak. If you
smell gas, leave the area immediately.

• Never install or remove propane tank while out-

door grill is lighted, near flame, pilot lights,
other ignition sources or while outdoor grill is
hot to touch.

• During operation, this product can be a source

of ignition. Never use the grill in spaces that
contain or may contain volatile or airborne
combustibles, or products such as gasoline,
solvents, paint thinner, dust particles or
unknown chemicals. Minimum distance from
sides and back of unit to walls or railings is 12
inches (30.5 cm). Do not use under overhead
unprotected combustible construction.

• Provide adequate clearances around air open-

ings into the combustion chamber.

• DO NOT use gas grill indoors or in garages,

breezeways, sheds or enclosed areas.

• Do not obstruct the flow of combustion and

ventilation air.

WARNING

We cannot foresee every use which may be
made of our products.
Check with your local fire safety authority
if you have questions about use.
Other standards govern the use of fuel gases
and heat producing products for specific
uses. Your local authorities can advise you
about these.
• Never refill disposable cylinders.
• Use the preset regulator that came with the

grill. Do not attempt to adjust.

• The installation must conform with local

codes or, in the absence of local codes, with
the

National Fuel Gas Code, ANSI

Z223.1/NFPA 54, Storage and Handling of
Liquefied Petroleum Gases, ANSI/NFPA 58;
or

Natural Gas and Propane Installation

Code, CSA B149.1; Propane Storage and
Handling, CSA B149.2; or the Standard for
Recreational Vehicles, ANSI A119.2/NFPA
1192; and Recreational Vehicle Code, CSA
Z240 RV Series, as applicable.

• This appliance is not intended to be installed

in or on recreational vehicles and/or boats.

• This appliance is not intended for commercial use.

• The installation must conform with local codes or,

in absence of local codes, with the

National Fuel

Gas Code, ANSI Z223.1/NFPA 54, Storage and
Handling of Liquefied Petroleum Gases,
ANSI/NFPA 58, Natural Gas and Propane
Installation Code, CSA B149.1, and Propane
Storage and Handling, CSA B149.2.

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